Effects of Antimicrobial and Cytotoxicity of Undaria pinnatifida Sporophyll Fractions |
Park, Soung-Young
(Dept. of Food and Nutrition, Marine Biotechnology Center for Biofunctional Material Industries, Silla University)
Jung, Young-Hwa (Dept. of Food and Nutrition, Marine Biotechnology Center for Biofunctional Material Industries, Silla University) Shin, Mi-Ok (Dept. of Food and Nutrition, Marine Biotechnology Center for Biofunctional Material Industries, Silla University) Jung, Bok-Mi (Dept. of Food Science and Nutrition, Yosu National University) Bae, Song-Ja (Dept. of Food and Nutrition, Marine Biotechnology Center for Biofunctional Material Industries, Silla University) |
1 | Hosokawa M, Kudo M, Maeda H, Kohno H, Tanaka T, Miyashita K. 2004. Fucoxanthin induces apoptosis and enhances the antiproliferative effect of the PPAR ligand, troglitazone, on colon cancer cells. Biochim Biophys Acta 1675: 113-119 DOI ScienceOn |
2 | Suzuki T, Nakai K, Yoshie Y, Shirai T, Hirano T. 1993. Effect of sodium alginates rich in guluronic acid and mannuronic acids on cholesterol levels and digestive organs of high-cholesterol-fed rats. Nippon Suisan Gakkaishi 59: 545-551 DOI ScienceOn |
3 | Davidson PM, Parish ME. 1989. Methods for testing the efficacy of food antimicrobials. Food Technol January, 148-155 |
4 | Prochaska HJ, Santamaria AB. 1988. Direct measurement NAD(P)H: quinone reductase from cells cultured in microtiter wells: a screening assay for anticarcinogenic enzyme inducer. Anal Biochem 169: 328-336 DOI ScienceOn |
5 | Bae SJ, 2002. The effects on antimicrobial and anticarcinogenic activity of Momordica charantia L. Korean J Nutr 35: 880-885 |
6 | Choi HS, Kim SS, Kim JG, Kim WJ. 1992. Effect of temperature on some quality characteristics of aqueous extracts of sea mustard. Korean J Food Sci Technol 26: 382-386 |
7 | Rhee SH. 1972. A study on the calcium and iron content of the Undaria pinnatifida suringar. J Korean Soc Food Nutr 1: 25-31 |
8 | Koo JG, Jo Do JR, Woo SJ. 1995. Isolation and purification of fucoidans from Laminaria religiosa and Undaria pinnatifida in Korea. J Korean Fish Soc 28: 227-236 |
9 | Zhuang C, Itoh H, Mizuno T, Ito H. 1995. Antitumor active fucoidan from the brown seaweed, Umitoranoo (Sargassum thunbergii). Biosci Biotech Biochem 59: 563-567 DOI ScienceOn |
10 | Sanchez-rnachado DI, Lopez-Cervantes J, Lopez-hermamdez, Paseiro-Losada P, Simal-Lozano J, 2004. Determination of the uronic acid composition of seaweed dietary fibre by HPLC. Biomedical Chromatography 18: 90-97 DOI ScienceOn |
11 | Jeon KH. 2003. A study on the effect of biological activity of Chondria crassicaulis. MS Thesis. Silla University. p.1-20 |
12 | Thompsom KD, Dragar C. 2004. Antiviral activity of Umdaria pimmatifida against herpes simplex virus. Phytotherapy Research 18: 551-555 DOI ScienceOn |
13 | Hwang BH, Zhao JL, Choi KP, Jung SW, Kim EJ, Ham SS. 1996. The antimutagenic and anticancer effect of Taxus cuspidata extracts. J Korean Soc Food Sci Nutr 25: 1062-1068 |
14 | Goodaman GY, Yen YP, Cox TC, Crowley J. 1987. Effect of verapamilon in vitro cytotoxicin and vinblastine in human tumor cell. Cancer Res 47: 2295-2304 |
15 | Bae MJ, Yee ST, Chae SY, Shin SH, Kweon SH, Park MH, Song MK, Hwang SJ. 2004. The effect of arabinoxylane and the polysaccharide peptide (PSP) on the antiallergy, anticancer. J Korean Soc Food Sci Nutr 33: 469-474 DOI ScienceOn |
16 | Bae SJ. 2004. Anticarcinogenic effects of Sargassumfulvellum fractions on several human cancer cell lines in vitro. J Korean Soc Food Nutr 33: 480-486 DOI ScienceOn |
17 | Kim WJ, Choi HS. 1994. Development of combined methods for effective extraction of sea mustard. Korean J Food Sci Technol 26: 44-50 |
18 | Lee DS, Kim HR, Pyeun JH. 1998. Effect of low-molecularization on rheological properties of alginate. J Korean Fish Soc 31: 82-89 |