Optimization for the Post-Harvest Induction of trans-Resveratrol by Soaking Treatment in Raw Peanuts |
Lee, Seon-Sook
(Dept. of Food Science and Technology, Chungbuk National University)
Seo, Sun-Jung (Dept. of Food Science and Technology, Chungbuk National University) Lee, Boo-Yong (Graduate School of Complementary Alternative Medicine, Pochun CHA University) Lee, Hee-Bong (Dept. of Food Science and Technology, Chungbuk National University) Lee, Junsoo (Dept. of Food Science and Technology, Chungbuk National University) |
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