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http://dx.doi.org/10.3746/jkfn.2004.33.9.1552

Immunopotentiating Activities of Cellular Components of Lactobacillus brevis FSB - 1  

Kim, Seong-Yeong (Dept. of Fodd Science and Biotechnology, Kyonggi University)
Shin, Kwang-Soon (Dept. of Fodd Science and Biotechnology, Kyonggi University)
Lee, Ho (Dept. of Fodd Science and Biotechnology, Kyonggi University)
Publication Information
Journal of the Korean Society of Food Science and Nutrition / v.33, no.9, 2004 , pp. 1552-1559 More about this Journal
Abstract
In order to evaluate the potential utilization value as a novel probiotic strain, the immunopotentiating activities of the cellular components from Lactobacillus brevis FSB-1 were examined. L. brevis FSB-1 isolated from kimchi were fractionated into the whole cell, cell wall, cytosol and extracellular preparation, and each fraction was examined on intestinal immune system modulating activity in vitro. The cell wall and cytosol preparation showed the relatively high bone marrow cell proliferating activity through Peyer's patch cell in a dose-dependent manner. But these preparations did not directly stimulate the bone marrow cell proliferation. The whole cell, cell wall and cytosol preparation also induced considerable levels of macrophage activation and mitogenicity of murine splenocytes in vitro. The anti-complementary activity (ITCH_(50)) of the cytosol fraction of L. brevis FSB-1 was the most potent in the cellular components, and the activity showed dose dependency. The complement activation by the cytosol fraction of L. brevis FSB-1 occurs via both alternative and classical pathways, which confirmed by the crossed immunoelectrophoresis using anti-human C3.
Keywords
Lactobacillus brevis; immunopotentiating activity; intestinal immune system; macrophage; splenocyte;
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