Development of Titanium Dioxide Analytical Method on Commercial Foods in Korea |
김희연
(식품의약품안전청 식품첨가물평가부)
홍기형 (식품의약품안전청 식품첨가물평가부) 박성관 (식품의약품안전청 식품첨가물평가부) 박수미 (식품의약품안전청 식품첨가물평가부) 오세진 (식품의약품안전청 식품첨가물평가부) |
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Tiatinium dioxide
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Titanium dioxide
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Collaborative study of the quantitative determination of titanium dioxide in cheese
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Titanium dioxide
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Effect of water, oil, starch, calcium carbonate and titanium dioxide on the colour and texture of threadfin and hairtail surimi gels
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DOI ScienceOn |
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Titanium dioxide
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Titanium dioxide
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Titanium dioxide
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The improved whitening of minced cod flesh using dispersed titanium dioxide
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DOI ScienceOn |