Effect of Bluefin Tuna Bone on Calcium Metabolism of the Rat
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김영만
(동의대학교 생활과학대학 식품영양학과)
윤군애 (동의대학교 생활과학대학 식품영양학과) 황혜진 (동의대학교 생활과학대학 식품영양학과) 지규용 (동의대학교 한의학과) 손병일 (동의대학교 한방식품연구소) 배서영 (동의대학교 생활과학대학 식품영양학과) 김인령 (동의대학교 생활과학대학 식품영양학과) 정자영 (동의대학교 생활과학대학 식품영양학과) |
1 |
Calcium absorbability from milk products, and imitation milk and calcium carbonate.
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2 |
Component characteristics of cooking tuna bone as a food resource.
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과학기술학회마을 |
3 |
Monitoring individual response to hormone replacement therapy with bone marker.
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DOI ScienceOn |
4 |
Effects of bovine bone ash and calcium phosphate on calcium metabolism in postmenopausal osteoporosis model rats.
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과학기술학회마을 |
5 |
Comparison of the bioavailability of calcium from anchovy, tofu and nonfat dry milk (NFDM) in growing male rats.
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과학기술학회마을 |
6 |
Calcium and phophorus
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7 |
Subclinical vitamin D deficiency in postmenopausal women with low vertebral bone mass.
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DOI |
8 |
New biochemical marker for bone metabolism.
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DOI ScienceOn |
9 |
Studies on calcium metabolism.
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10 |
Nutritional factors in osteoporosis
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11 |
The properties of natural hydroxyapatite isolated from tuna bone
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과학기술학회마을 |
12 |
Risk Factors for postmenopausal osteoporosis.
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13 |
Calcitonin: physiology and pathophysiology.
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14 |
Effects of bovine bone powder and calcium carbonate as a dietary calcium source on plasma and bone calcium metabolism in rats.
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DOI |
15 |
Clinical significance and application of bone turnover marker.
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16 |
Preparation of calcium powder from cooking skijack tuna bone and its characteristics.
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과학기술학회마을 |
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18 |
Comparison of mineral and phosphorus contents of muscle and bone in the wild and cultured horse mackerel.
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19 |
Regulation of calcitonin secretion in normal man by changes of serum calcium within the physiologic range.
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DOI |
20 |
A study on bioavailability of bovine ash as calcium source.
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21 |
Investigation of risk of low serum 25-hydroxyvitamin D levels in Korean Menopausal women.
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과학기술학회마을 |
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