Effect of Small Black Soybean Powder on Blood Glucose and Insulin Sensitivity in Streptozotocin-Induced Diabetic Rats
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Lee, Dae-Hoon
(원광대학교 생명과학부)
Kwak, Dong-Hoon (원광대학교 생명과학부) Kim, Sung-Min (원광대학교 생명과학부) Ju, Eun-Jin (원광대학교 생명과학부) Choi, Han-Gil (원광대학교 생명과학부) Kim, Ok-Hee (영산식품) Hwang, Jin-Bong (한국식품연구원 분석평가팀) Bae, Nahm-Gung (한국식품연구원 분석평가팀) Jung, Kyu-Yong (원광대학교 의과대학 약리학교실) Han, Jin-Chul (대구대학교 생명공학전공) Park, Hum-Dai (대구대학교 생명공학전공) Choo, Young-Kug (원광대학교 생명과학부) |
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