Browse > Article
http://dx.doi.org/10.3746/jkfn.2003.32.8.1328

Effect of N-3, N-6 Fatty Acid and d-Limonene Treatment on Membrane Lipid Composition and Protein Kinase C Activity in Experimental Rat Hepatocarcinogenesis  

김미정 (서울여자대학교 영양학과)
김정희 (서울여자대학교 영양학과)
Publication Information
Journal of the Korean Society of Food Science and Nutrition / v.32, no.8, 2003 , pp. 1328-1336 More about this Journal
Abstract
This study was done to investigate the effects of n-3, n-6 fatty acid and d-limonene on the hepatic membrane lipid composition, protein kinase C (PKC) and glutathione S-transferase (GST) activities in experimental rat hepatocarcinogenesis. Sprague-Dawley female rats were fed with two different types of dietary oil for 20 weeks. Corn oil (CO) and sardine oil (SO) were used at 15% by weight as a source of n-6 and n-3 fatty acid, respectively. One week after feeding, rats were intraperitoneally injected twice with a dose of diethylnitrosamine (DEN, 50 mg/kg body weight) and after 1 week 0.05% phenobarbital (PB) was provided with drinking water. Membrane fractional lipid composition showed that the content of cholesterol was higher in 50 group than CO group and also significantly decreased by d-limonene. The content of phospholipid was increased by carcinogen treatment but not affected by dietary oils or d-limonene. Membrane C/PL molar ratio was significantly decreased by d-limonene or carcinogen treatment in 50 groups but not in CO groups. Fatty acid composition was changed by dietary oils but not by carcinogen treatment or d-limonene. Cytosolic PKC activity was not significantly different by dietary oils, d-limonene or carcinogen treatment. However, membrane PKC activity was significantly increased by carcinogen treatment and decreased by d-limonene. Cytosolic GST activity was affected by d-limonene or carcinogen treatment in all dietary groups. These data indicate that dietary oils, d-limonene and carcinogen treatment can not change much membrane phospholipid composition. But membrane C/PL molar ratio was changed by carcinogen treatment and d -limonene although the effect was different between dietary oils. Therefore, it is suggested that different dietary oils and d-limonene can somewhat modulate the changes of membrane fluidity and activities of membrane bound enzymes like membrane associated PKC during carcinogenesis.
Keywords
d-limonene; sardine oil; hepatocarcinogenesis; protein kinase C; glutathione S-transferase;
Citations & Related Records
연도 인용수 순위
  • Reference
1 Rao CV, Newmark HL, Reddy BS. 2002. Chemopreventive effect of farnesol and lanosterol on colon carcinogenesis. Cancer Detect Prev 26: 419-425.   DOI   ScienceOn
2 Tisdale MJ, Dhesi JK. 1990. Inhibition of weight loss by $\omega$-3 fatty acids in an experimental cachexia model. Cancer Res 50: 5022-5026.
3 Lowry OH, Rosebrough NJ, Farr AL, Randall RT. 1951. Protein measurement with the Folin-Phenol reagent. J Biol Chem 193: 265-275.
4 Yasuda I, Kishimoto A, Tanaka S, Tominaga M, Sakurai A, Nishizuka Y. 1990. A synthetic peptide substrate for selective assay of protein kinase C. BBRC 166: 1220-1227.
5 Innis SM, Clandinin MT. 1981. Mitochodrial-membrane polar-head-group composition is influenced by diet fat. Biochem J 198: 231-234.
6 Birt DF. 1990. The influence of dietary fat on carcinogenesis: Lessions from experimental models. Nutr Rev 48: 1-5.   DOI
7 Roynette CE, Calder PC, Dupertuis YM, Pichard C. 2003. N-3 polyunsaturated fatty acids and colon cancer prevention. Clinical Nutrition, In Press.
8 Lee MS, Kim JH. 1993. Effects of different dietary oils on hepatic mitochondrial lipid composition, adenine nucleotide translocase and ATPase activities in catcinogen treated rats. Korean J Nutrition 26: 532-546.   과학기술학회마을
9 Patton GM, Fasulo JM, Robin SJ. 1982. Separation of phospholipids and individual molecular species of phosphilpids by high-perfomance liquid chromatography. J Lipid Res 23: 190-196.
10 Bartsch H, Nair J, Owen R. 1999. Dietary polyunsaturated fatty acids and cancers of the breast and colorectum: emerging evidence for their roles as risk modifiers. Carcinogenesis 20: 2209-2218.   DOI   ScienceOn
11 Kawata S, Yakaishi K, Nagase T, Ito N, Matsuda Y, Tamura S, Matsuzawa Y, Tarui S. 1990. Increse in the active form of 3-hydroxy-3-methylglutaryl coenzyme A reductase in human hepatocellular carcinoma: Possible mechanism for alteration of cholesterol biosynthesis. Cancer Res 50: 3270-3273.
12 Kessler AR, Kessler B, Yehuda S. 1985. Changes in the cholesterol level, cholesterol-to-phospholipid mole ratio, and membrane lipid microviscosity in rat brain induced by age and a plant oil mixture. Biochem Pharmacol 34: 1120-1121.   DOI   ScienceOn
13 Blumberg PM. 1988. Protein kinase C as the receptor for the phorbol ester tumor promotors. Cancer Res 48: 1-8.
14 Habig WH, Pabst MJ, Jakoby WB. 1974. Glutathione S-transferase: The first enzymatic steps in mercapturic acid formation. J Biol Chem 249: 7130-7139.
15 Lee MS, Kim JH. 2000. Effects of different dietary oil and d-limonene on histopathological and biochemical changes in experimental hepatocarcinogenesis. Korean J Nutr 33: 23-32.   과학기술학회마을
16 Crowell PL, Gould MN. 1994. Chemoprevention and therapy of cancer by d-lim onene. CRC Crit Rev Oncogen 5: 1-22.   DOI   ScienceOn
17 WHO. 2002. Nutrition and lifestyle: opportunities for cancer prevention. IARC press, Lyon. Vol 156.
18 Hard GC, Whysner J. 1994. Risk assessment of d-limonene: an example of male rat-specific renal tumorigens. Critical Rev Toxicol 24: 231-254.   DOI   ScienceOn
19 Jang JJ, Lee YS, Lee MS, Kim TH. 1994. Development of GST-P+ foci in 3week old rats induced by diethylnitrosamine: Preliminary data for liver foci model. J Korean Cancer 26: 23-235.
20 Mally A, Chipma JK. 2002. Non-genotoxic carcinogen: early effects on gap junctions cell proliferation and appotosis in the rat. Toxicology 180: 233-248.   DOI   ScienceOn
21 Masmoudi A, Labourdette G, Mersel M, Huang FL, Huang KP, Vincendon G, Malviya AN. 1989. Protein kinase C located in rat liver nuclei. J Biol Chem 264: 1172-1179.
22 Crowell PL, Chang PR, Ren Z, Elson CE, Gould MN. 1991. Selective inhibition of isoprenylation of 21-26-KDa proteins by the anticarcinogen d-limonene and its metabolites. J Biol Chem 266: 17679-17685.
23 Nair SSD, Leitch J, Garg ML. 2001. N-3 polyunsaturated fatty acid supplementation alters inositol phosphate metabolism and protein kinase C activity in adult porcine cardiac myocytes. J Nutr Biochem 12: 7-13.   DOI   ScienceOn
24 Metcalfe LD, Schmitz AA, Pelka JR. 1966. Rapid preparation of fatty acid esters from lipids for gas chromatographic analysis. Anal Chem 38: 514-515.   DOI
25 Kawata S, Nagase T, Yamasaki E, Ishiguro H, Matsuzawa Y. 1994. Modulation of the mevalonate pathway and cell growth by provastatin and d-limonene in a human hepatoma cell line (Hep G2). Br J Cancer 69: 1015-1020.   DOI   ScienceOn
26 Sale FD, Marchesini S, Fishman PH, Berra B. 1984. A sensitive enzymatic assay for determination of cholesterol in lipid extracts. Anal Biochem 142: 347-350.   DOI   ScienceOn
27 Robblee NM, Clandinin MT. 1984. Effect of dietary fat level and polyunsaturated fatty acid content on the phospholipid composition of rat cardiac mitochondrial membrandes and mitochondrial ATPase activity. J Nutr 114: 263-269.
28 Blobe GC, Obeid LM, Hannun YA. 1994. Regulation of protein kinase C and role in cancer biology. Cancer Metastasis Rev 13: 411-431.   DOI   ScienceOn
29 Castagna M, Takai Y, Kaibuchi K, Sano K, Kikkawa U, Nishizuka Y. 1982. Direct activation of calcium activated, phospholipid-dependent protein kinase by tumor promoting phobol esters. J Biol Chem 2557: 7847-7851.
30 Clegg RJ, Middleton B, Bell GD White BA. 1982. The mechanism of cyclic monoterpene of inhibition of hepatic HMG CoA reductase in vivo in the rat. J Biol Chem 257: 2294-2299.
31 Law MR. 1992. Serum cholesterol and cancer. Br J Cancer 65: 307-308.   DOI   ScienceOn
32 Siperstein MD, Fagan VM. 1964. Deletion of the cholesterolnegative feedback system in liver tumor. Cancer Res 24: 1108-1115.
33 Bligh EG, Dyer WJ. 1959. A rapid method of total lipid extraction and purification. Can J Biochem Physiol 37: 911-917.   DOI
34 Daum G. 1985. Lipids of mitochondra. Biochim Biophys Acta 822: 1-42.   DOI   ScienceOn
35 Hargreaves KM, Pehowich DJ, Clandinin MT. 1989. Effect of dietary lipid composition on rat liver microsomal phosphatidylcholine synthesis. J Nutr 119: 344-348.
36 Rao GN. 1988. Rodent diets of carcinogenesis studies. J Nutr 118: 929-931.
37 American Institute of Nutrition. 1977. Report of the AIN Ad Hoc Committee on standards for nutritional studies. J Nutr 107: 1340-1348.