A Survey on the Application of Preservatives to Processed Food Types |
Jeong, Eun-Jeong
(Department of Food Science & Technology, Jeonbuk National University)
Jin, Kyoung Nam (Department of Food Science & Technology, Jeonbuk National University) Choi, Hyeonjeong (Department of Food Science & Technology, Jeonbuk National University) Jeong, Yusang (Department of Food Science & Technology, Jeonbuk National University) Kim, Yong-Suk (Department of Food Science & Technology, Jeonbuk National University) |
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