The Electron Donating Ability, Nitrite Scavenging Ability and NDMA Formation Effect of Solvent Extracts from Yuza (Citrus junos SIEB ex TANAKA) |
Lee Soo-Jung
(Department of Food Science and Nutrition, Gyeongsang National University)
Choi Sun-Young (Department of Food Science and Nutrition, Gyeongsang National University) Shin Jung-Hye (Department of Hotel Curinary & Bakery, Changshin College) Seo Jong-Kwon (Division of Food Science, Jinju International University) Lim Hyun-Cheol (Yeongnam Food-service Consulting Co.,) Sung Nak-Ju (Department of Food Science and Nutrition, Gyeongsang National University) |
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