Application of nanochitosan in food industry: a review |
Yu, Ji Young
(Department of Biotechnology, College of Life Science and Biotechnology, Korea University)
Ko, Jung A (Department of Biotechnology, College of Life Science and Biotechnology, Korea University) Park, Hyun Jin (Department of Biotechnology, College of Life Science and Biotechnology, Korea University) Kim, Hyun Woo (Department of Biotechnology, College of Life Science and Biotechnology, Korea University) |
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