Antioxidant and Anti-adipogenic Effects of Kohlrabi and Radish Sprout Extracts |
Lee, Young-Jun
(Department of Food Science and Biotechnology, Kangwon National University)
Kim, Jae-Hwan (Department of Food Science and Biotechnology, Kangwon National University) Oh, Ji-Won (Department of Food Science and Biotechnology, Kangwon National University) Shin, Gi-Hae (Department of Food Science and Biotechnology, Kangwon National University) Lee, Jong Seok (Department of Food Science and Biotechnology, Kangwon National University) Cho, Ju-Hyun (Hurum Central Research Institute) Park, Jin-Ju (Korea Food Research Institute) Lim, Jeong-Ho (Korea Food Research Institute) Lee, Ok-Hwan (Department of Food Science and Biotechnology, Kangwon National University) |
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