Volatile Changes in Beverages and Encapsulated Powders Containing an Artemisia Extract during Production and Storage
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Park, Min-Hee
(Department of Food Science and Technology, Seoul National University of Science and Technology)
Kim, Mi-Ja (Department of Food Science and Technology, Seoul National University of Science and Technology) Cho, Wan-Il (Sensometrics Co., Ltd.) Chang, Pahn-Shick (Center for Agricultural Biomaterials, Department of Agricultural Biotechnology, Seoul National University) Lee, Jae-Hwan (Department of Food Science and Technology, Seoul National University of Science and Technology) |
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