Composition of Organic Acids and Physiological Functionality of Commercial Makgeolli |
Lee, Sang-Jin
(Research Laboratories, Kooksoondang Brewery Co., Ltd.)
Kim, Ji-Hye (Department of Genetic Engineering, Sungkyunkwan University) Jung, Yong-Woo (Department of Genetic Engineering, Sungkyunkwan University) Park, Sun-Young (Research Laboratories, Kooksoondang Brewery Co., Ltd.) Shin, Woo-Chang (Research Laboratories, Kooksoondang Brewery Co., Ltd.) Park, Cheon-Seok (Department of Food Science and Biotechnology, Kyung Hee University) Hong, Sung-Youl (Department of Genetic Engineering, Sungkyunkwan University) Kim, Gye-Won (Academic Industry Cooperation, Hankyong National University) |
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