Antioxidative Effects of Polyozellin and Thelephoric Acid Isolated from Polyozellus multiflex |
Chung, Shin-Kyo
(Department of Food Science & Technology, Kyungpook National University)
Jeon, So-Young (Division of Applied Biology & Chemistry, Kyungpook National University) Lee, Hee-Ju (Division of Applied Biology & Chemistry, Kyungpook National University) Kim, Suk-Kyung (Department of Food Science & Technology, Kyungpook National University) Kim, Sang-In (Division of Applied Biology & Chemistry, Kyungpook National University) Kim, Geum-Soog (Industrial Crop Division, National Crop Experiment, RDA) Kwon, Soon-Ho (Division of Applied Biology & Chemistry, Kyungpook National University) Kim, Ja-Young (Division of Applied Biology & Chemistry, Kyungpook National University) Song, Kyung-Sik (Division of Applied Biology & Chemistry, Kyungpook National University) |
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