Organoleptic Characteristics of Dairy Products Supplemented with Raphanus raphanistrum subsp. sativus (radish) Powder: A Preliminary Study on Efficacy against Diabetes |
Lim, Hyun-Woo
(KU Center for Food Safety and Dept. of Public Health, College of Veterinary Medicine, Konkuk University)
Song, Kwang-Young (KU Center for Food Safety and Dept. of Public Health, College of Veterinary Medicine, Konkuk University) Chon, Jung-Whan (KU Center for Food Safety and Dept. of Public Health, College of Veterinary Medicine, Konkuk University) Jeong, Dongkwan (Dept. of Food and Nutrition, Kosin University) Seo, Kun-Ho (KU Center for Food Safety and Dept. of Public Health, College of Veterinary Medicine, Konkuk University) |
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