Effects of Yeast and Nuruk on the Quality of Korean Yakju |
Lee, Dae-Hyoung
(Gyeonggi-do Agricultural Research and Extension Services)
Kang, Heui-Yun (Gyeonggi-do Agricultural Research and Extension Services) Lee, Yong-Seon (Gyeonggi-do Agricultural Research and Extension Services) Cho, Chang-Hui (Gyeonggi-do Agricultural Research and Extension Services) Kim, Soon-Jae (Gyeonggi-do Agricultural Research and Extension Services) Lee, Jong-Soo (Dept. of Life Science and Genetic Engineering, Paichai University) |
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