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http://dx.doi.org/10.5657/KFAS.2022.0129

Comparison of the Food Quality of Hybrid Grouper Epinephelus fuyscoguttatus×E. labnceolatus and Hybrid Longtooth Grouper E. moara×E. lanceolatus  

Lee, Woo Jin (Department of Food Science and Technology, Pukyong National University)
An, Byoung Kyu (Department of Food Science and Technology, Pukyong National University)
In, Jung Jin (Department of Food Science and Technology, Pukyong National University)
Han, Hyeong Gu (Department of Food Science and Technology, Pukyong National University)
Park, Jong-Yeon (Aqua Biotech Co., Ltd.)
Bang, In-Chul (Department of Biology, Soonchunhyang University)
Shim, Kil Bo (Department of Food Science and Technology, Pukyong National University)
Publication Information
Korean Journal of Fisheries and Aquatic Sciences / v.55, no.2, 2022 , pp. 129-136 More about this Journal
Abstract
The nutrient composition of the muscle of the hybrid grouper (Epinephelus fuscoguttatus×E. lanceolatus, HG) and the hybrid longtooth grouper (E. moara×E. lanceolatus, HLG) was measured as a function of body weight in this study. The crude protein and lipid levels in HG were 21.0-21.2 g/100 g and 1.9-3.4 g/100 g, respectively. HLG contained 20.6-20.7 g/100 g protein, and 3.9-5.5 g/100 g crude lipid. The total amino acid contents of HG were 18,829.7-18,980.2 mg/100 g and that of HLG was 17,793.7-19,293.7 mg/100 g. The mean saturated fatty acid content was 0.61-1.09 g/100 g for HG and 1.27-1.77 g/100 g for HLG. Monounsaturated and polyunsaturated fatty acid levels were 0.59-1.02 g/100 g (Monoene), 0.67-1.11 g/100 g (Polyene) in HG, which were lower than the 1.21-1.78 (Monoene), 1.22-1.69 g/100 g (Polyene) found in HLG. The highest mineral content (K and P) of HG was 510.13-517.05 mg/100g and 231.59-247.67 mg/100 g, while that of HLG was 518.81-523.59 mg/100 g and 257.51-248.84 mg/100 g, respectively. In conclusion, there is potential for expanding the commercial utilization of HG and HLG as food resources as they are both nutrient-rich.
Keywords
Food quality; Hybrid grouper; Hybrid longtooth grouper; Quality characteristics;
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Times Cited By KSCI : 7  (Citation Analysis)
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