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http://dx.doi.org/10.4163/kjn.2013.46.2.126

Association between oxidative stress and blood pressure in Korean subclinical hypertensive patients  

Han, Jeong-Hwa (Department of Food & Nutrition, College of Life Science and Nano Technology, Hannam University)
Lee, Hye-Jin (Department of Food & Nutrition, College of Life Science and Nano Technology, Hannam University)
Choi, Hee Jeong (Department of Family Medicine, Eulji University Hospital, Eulji University School of Medicine)
Yun, Kyung Eun (Health Screening Center, Kangbuk Samsung Hospital, Sungkyunkwan University, School of Medicine)
Kang, Myung-Hee (Department of Food & Nutrition, College of Life Science and Nano Technology, Hannam University)
Publication Information
Journal of Nutrition and Health / v.46, no.2, 2013 , pp. 126-136 More about this Journal
Abstract
This study was conducted in order to investigate the association between hypertension and oxidative stress-related parameters and to evaluate these parameters in subclinical hypertensive patients and normotensive subjects living in Korea. We attempted to determine whether oxidative stress-related parameters would differ between two groups of 227 newly-diagnosed, untreated (systolic blood pressure (BP) ${\geq}$ 130 mmHg and diastolic BP ${\geq}$ 85 mmHg) and 130 normotensive subjects (systolic BP < 120 mmHg and diastolic BP < 80 mmHg). General characteristics of the subjects were collected using a simple questionnaire. From subjects' blood, degree of DNA damage in lymphocytes, the activities of erythrocyte superoxide dismutase, catalase, and glutathione peroxidase, level of plasma total radical-trapping antioxidant potential (TRAP), glutathione, and anti-oxidative vitamins, as well as plasma lipid profiles and conjugated diene (CD) were analyzed. Evaluation of the associations of oxidative stress-related parameters with blood pressure of the subjects was performed using Pearson partial correlation and multivariate logistic regression analysis after adjusting for confounding factors. Several oxidative stress-related parameters were higher in subclinical hypertensive patients than in normotensive subjects. Plasma levels of ${\alpha}$-tocopherol, ${\beta}$-carotene, TRAP, and activity of GSH-px were significantly lower in subclinical hypertensive patients than in normotensive subjects. Increased levels of DNA damage, lipid peroxidation, triglyceride, total cholesterol, and LDL-cholesterol were observed in subclinical hypertensive patients. These results confirm an association between blood pressure and oxidative stress-related parameters and suggest that the pathogenic role of oxidative stress in hypertension might be significant.
Keywords
blood pressure; oxidative stress; antioxidative status; DNA damage; lipid profiles;
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