Development of healthy Han-sik nutrition education program featuring consumption of Korean foods for prevention of metabolic syndrome in Korean adults |
Kang, Minji
(Department of Food and Nutrition, Seoul National University)
Paik, Hee Young (Department of Food and Nutrition, Seoul National University) Wie, Gyung-Ah (Department of Clinical Nutrition, Research Institute & Hospital, National Cancer Center) Joung, Hyojee (Graduate School of Public Health, Seoul National University) |
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