Sugar composition and glycemic indices of frequently consumed fruits in Korea |
Ryu, Ji-Hyun
(Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University)
Yim, Jung-Eun (Department of Food and Nutrition, College of Natural Sciences, Changwon National University) Suk, Wan-Hee (Research Institute of Clinical Nutrition, Kyung Hee University) Lee, Han-Song-Yi (Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University) Ahn, Hye-Jin (Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University) Kim, Young-Seol (Department of Endocrine and Metabolism, College of Medicine, Kyung Hee University) Park, Cheon-Seok (Department of Food Science & Biotechnology and Institute of Life Sciences & Resources, Kyung Hee University) Choue, Ryo-Won (Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University) |
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