Effects of Cellulose and Pectin on Postprandial Blood Glucose and Plasma Lipid Concentration |
Lee Sun-Woo
(Department of Food and Nutrition, College of Human Ecology, Chonnam National University)
Ro Hee-Kyong (Department of Food Science, Dongshin University) Choi In-Seon (Department of Food and Nutrition, College of Human Ecology, Chonnam National University) Oh Seune-Ho (Department of Food and Nutrition, College of Human Ecology, Chonnam National University) |
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