1 |
Kim MJ, Lee SS. The effect of dietary fiber on the serum lipid level and bowel function in rats. Korean J Nutr 28(1): 23-32, 1995
|
2 |
World Health Organization/UNICEF. Indicators for assessing vitamin A deficiency and their application in monitoring and evaluating intervention programmes. Micronutrient series document, WHOINUT/96.1O. Geneva, 1996
|
3 |
Furr HC, Clark RM. Intestinal absorption and tissue distribution of carotenoids. J Nutr Biochem 8(7): 364-377, 1997
DOI
ScienceOn
|
4 |
Basu TK, Basualdo C. Vitamin A homeostasis and diabetes mellitus. Nutrition 13(9): 804-806, 1997
DOI
ScienceOn
|
5 |
Xueping E, Zhang L, Lu J. Increased neonatal mortality in mice lacking cellular retinol-binding protein II. J Biol Chem 277(9): 36617-36623, 2002
DOI
ScienceOn
|
6 |
Crow JA, Ong DE. Cell-specific immunohistochemical localization of a cellular retinol-binding protein (type two) in the small intestine of rat. Proc Natl Acad Sci USA 82(14): 4707-4711, 1985
|
7 |
Folch J, Lees M, Sloanestanley GH. A simple method for the isolation and purification of total lipids from animal tissues. J Bio Chem 226(1): 89-91, 1957
|
8 |
Handbook of experiments in food science and nutrition. The Korean Society of Food Science and Nutrition. Hyoil, Seoul, 2000
|
9 |
Chang YK, Youn HJ. The effect of dietary fat levels and sources of dietary fiber on serum and liver lipids of rats. Korean J Nutr 17(4): 253-261, 1984
|
10 |
Fernandez ML, Sun DM, Tosca MA, Monarna DJ. Citrus pectin and cholesterol interact to regulate hepatic cholesterol homeostasis and lipoprotein metabolism. A dose-response study in guinea pigs. Am J Clin Nutr 59(4): 869-878, 1994
|
11 |
Napoli JL. Biosynthesis and metabolism of retinoic acid. J Nutr 123(2): 362-366. 1993
|
12 |
Vogel S, Mendelsohn CL, Mertz JR. Characterization of a new member of the fatty acid-binding protein family that binds alltrans-retinol. J Biol Chem 276(2):1353-1360, 2001
DOI
ScienceOn
|
13 |
Recommended dietary allowances for Korean. 7th revision. The Korean Nutrition Society, Seoul, 2001
|
14 |
Bownman BA, Russel RM. Present knowledge in nutrition, eighth edition, International life Science, 2001
|
15 |
Bellovino D. Apreda M, Gragnoli S, Massimi M, Gaetani S. Vitamin A transport: in vitro models for the study of RBP secretion. Molecular Aspects of Medicine 24(6): 411-420, 2003
DOI
ScienceOn
|
16 |
Li E, Tso P. Vitamin A uptake from foods. Current Opinion of Lipidology 14(3):241-247, 2003
DOI
ScienceOn
|
17 |
Kirby RW, Anderson JW, Sieling B, Ress, ED, Chen I.W, Miller RE, Kay RM. Oat bran intake selectively lowers serum lowdensity lipoprotein cholesterol concentration of hypercholesterolmic men. Am J Clin Nutr 34(5): 824-829, 1981
|
18 |
Vigne JL, Lairon D, Bore P. Effect of pectin wheat bran and cellulose on serum lipds and lipoproteins. Br J Nutr 58(3): 405-413, 1987
DOI
ScienceOn
|
19 |
Ghyselinck NB, Bavik C, Sapin V. Cellular retinol-binding protein I is essential for vitamin A homeostasis. EMBO J 15(18):4903-4914, 1999
|
20 |
Ong DE. Cellular transport and metabolism of vitamin A:roles of the cellular retinoid-binding proteins. Nutr Rev 52(2): 24-31, 1994
|
21 |
Chang HK, Chung DH. Food analysis. Hyungseu, Seoul, 1999
|
22 |
Lu J, Dixon WT, Tsin AT, Basu TK. The metabolic availability of Vitamin A is decreased at the onset of diabetes in BB rats. J Nutr 130: 1958-1962, 2000
|
23 |
World Health Organization. The global prevalence of vitamin A deficiency. Micronutrient series document, WHO/NUT/95.3, Geneva, 1995
|
24 |
Yang JL, Sub MJ, Song YS. Postprandial plasma lipid levels and digestive enzyme activities after high fat meal in rats adapted to dietary fiber. J Korean Soc Food Nutr 26(1):116-122, 1997
|
25 |
Ross A. Overview of retinoid metabolism. J Nutr 123(2): 346-350, 1993
|
26 |
Statistics of cause death. Korea National Statistical Office, 2003
|
27 |
Hwang SH, Kim JI, Sung CJ. Assessment of dietary fiber intake in Korean college students. J Korean Soc Food Nutr 25(2): 205-213, 1996
|
28 |
Lim ML. Food and nutrient intakes, body consciousness and self-esteem in obese adolescent. Thesis for master degree, Kyungnam University, 2003
|
29 |
Kritchevsky D. Dietary fiber. Ann Rev Nutr 8:301-328, 1988
DOI
PUBMED
ScienceOn
|
30 |
National health and nutrition survey. Ministry of Health and Welfare, 2001
|
31 |
Linder MC, Nutrition and metabolism of vitamin, In: Linder MC. ed. Nutritional Biochemistry and Metabolism, pp.70-131, Elsevier New York, 1985
|
32 |
Underwood BA. Vitamin A in animal and human nutrition, In: Sporn NB, Roberts AB, Goodman DS, eds. The Retinoids, Vol. 11, Academic Press, Orlando, 1999
|
33 |
Oh HI, Ly SY. A study on nutritional characteristics of common korean dietary fiber rich foods. J Korean Soc Food Nutr 27(2):296-304, 1998
|
34 |
Torten J, Whitaker JR. Evaluation of the biuret and dye-binding determination in meats. J Food Sci 28: 168, 1964
|
35 |
Kusunoki M, Hara T, Tsutsumi K, Nakamure T, Miyata T, Sakakibara F. The lipoprotein lipase activator, NO-1886, suppresses fat accumulation an insulin resistance in rats fed a high-fat diet. Diabetologia 43(7):875-880, 2000
DOI
ScienceOn
|
36 |
Kazuhito S, Kazuki M. Transcriptional regulation of cellular retinol-binding protein, Type II gene expression in small intestine by dietary fat. Arch Biochem Biophysics 362(1):159-166, 1999
DOI
ScienceOn
|
37 |
Ong DE. Retinoid metabolism during intestinal absorption. J Nutr 123(2):351-355, 1993
|