1 |
Deasy C, Coughlan B, Pironom J, Jourdan D, Mcnamara PM. 2015. Psychological distress and lifestyle of students: Implications for health promotion. Health Promot Int 30:77-87
|
2 |
Endoh K, Kuriki K, Kasezawa N, Tohyama K, Goda T. 2015. Interactions between psychological stress and drinking status in relation to diet among middle-aged men and women: A large-scale cross-sectional study in Japan. J Nutr Sci Vitaminol(Tokyo) 61:64-72
DOI
|
3 |
Ferranti EP, Dunbar SB, Higgins M, Dai J, Ziegler TR, Frediani JK, Reilly C, Brigham KL. 2013. Psychosocial factors associated with diet quality in a working adult population. Res Nurs Health 36:242-256
DOI
|
4 |
Giugliano D, Ceriello A, Esposito K. 2006. The effects of diet on inflammation: Emphasis on the metabolic syndrome. J Am Coll Cardiol 48:677-785
DOI
|
5 |
Horwitz AV. 2007. Distinguishing distress from disorder as psychological outcomes of stressful social arrangements. Health (London) 11:273-289
DOI
|
6 |
Isasi CR, Parrinello CM, Jung MM, Carnethon MR, Birnbaum-Weitzman O, Espinoza RA, Penedo FJ, Perreira KM, Schneiderman N, Sotres-Alvarez D, Van Horn L, Gallo LC 2015. Psychosocial stress is associated with obesity and diet quality in Hispanic/Latino adults. Ann Epidemiol 25:84-89
DOI
|
7 |
Kant AK. 1996. Indexes of overall diet quality: A review. J Am Diet Assoc 96:785-791
DOI
|
8 |
Keyes KM, Hatzenbuehler ML, Grant BF, Hasin DS. 2012. Stress and alcohol: epidemiologic evidence. Alcohol Res 34:391-400
|
9 |
Kim HK, Kim JH. 2009. Relationship between stress and eating habits of adults in Ulsan. Korean J Nutr 42:536-546
DOI
|
10 |
Kim KH. 1999. A survey on the relation between stress and nutrient intake in adults. Korean J Dietary Culture 14:507-515
|
11 |
Milaneschi Y, Bandinelli S, Penninx BW, Corsi AM, Lauretani F, Vazzana R, Semba RD, Guralnik JM, Ferrucci L. 2012. The relationship between plasma carotenoids and depressive symptoms in older persons. World J Biol Psychiatry 13:588-598
DOI
|
12 |
McMartin SE, Jacka FN, Colman I. 2013. The association between fruit and vegetable consumption and mental health disorders: Evidence from five waves of a national survey of Canadians. Prev Med 56:225-230
DOI
|
13 |
Merrill RM, Taylor P, Aldana SG. 2008. Coronary Health Improvement Project (CHIP) is associated with improved nutrient intake and decreased depression. Nutrition 24:314-321
DOI
|
14 |
Mihrshahi S, Dobson AJ, Mishra GD. 2015. Fruit and vegetable consumption and prevalence and incidence of depressive symptoms in mid-age women: Results from the Australian longitudinal study on women's health. Eur J Clin Nutr 69:585-591
DOI
|
15 |
Miller HE, Rigelhof F, Marquart L, Prakash A, Kanter M. 2000. Antioxidant content of whole grain breakfast cereals, fruits and vegetables. J Am Coll Nutr 19:312S-319S
DOI
|
16 |
Ministry of Health and Welfare & The Korean Nutrition Society. 2015. Dietary Reference Intakes for Koreans 2015. pp.vi. Ministry of Health and Welfare & The Korean Nutrition Society
|
17 |
Kouvonen A, Kivimaki M, Cox SJ, Cox T. 2005. Relationship between work stress and body mass index among female and male employees. Psychosom Med 67:577-583
DOI
|
18 |
Manosso LM, Moretti M, Rodrigues AL. 2013. Nutritional strategies for dealing with depression. Food Funct 4:1776-1793
DOI
|
19 |
Lorant V, Deliege D, Eaton W, Robert A, Philippot P, Ansseau M. 2003. Socioeconomic inequalities in depression: A metaanalysis. Am J Epidemiol 157:98-112
DOI
|
20 |
Maniam J, Morris MJ. 2012. The link between stress and feeding behaviour. Neuropharmacology 63:97-110
DOI
|
21 |
Barrington WE, Ceballos RM, Bishop SK, McGregor BA, Beresford SA. 2012. Perceived stress, behavior, and body mass index among adults participating in a worksite obesity prevention program, Seattle, 2005-2007. Prev Chronic Dis 9:E152
|
22 |
Adam TC, Epel ES. 2007. Stress, eating and the reward system. Physiol Behav 91:449-458
DOI
|
23 |
Bale TL. 2006. Stress sensitivity and the development of affective disorders. Horm Behav 50:529-533
DOI
|
24 |
Barrington WE, Beresford SA, McGregor BA, White E. 2014. Perceived stress and eating behaviors by sex, obesity status, and stress vulnerability: Findings from the vitamins and lifestyle (VITAL) study. J Acad Nutr Diet 114:1791-1799
DOI
|
25 |
Chung HK, Kim MH, Woo NRY. 2007. The effect of life stress on eating habit of university students in Chungcheongnamdo province. Korean J Food Culture 22:176-184
|
26 |
Rutters F, Pilz S, Koopman AD, Rauh SP, Te Velde SJ, Stehouwer CD, Elders PJ, Nijpels G, Dekker JM. 2014. The association between psychosocial stress and mortality is mediated by lifestyle and chronic diseases: The Hoorn Study. Soc Sci Med 118:166-172
DOI
|
27 |
Colman I, Jones PB, Kuh D, Weeks M, Naicker K, Richards M, Croudace TJ. 2014. Early development, stress and depression across the life course: Pathways to depression in a national British birth cohort. Psychol Med 44:2845-2854
DOI
|
28 |
De Vriendt T, Clays E, Huybrechts I, De Bourdeaudhuij I, Moreno LA, Patterson E, Molnar D, Mesana MI, Beghin L, Widhalm K, Manios Y, De Henauw S; HELENA Study Group. 2012. European adolescents' level of perceived stress is inversely related to their diet quality: The healthy lifestyle in Europe by nutrition in adolescence study. Br J Nutr 108:371-380
DOI
|
29 |
Richardson AS, Arsenault JE, Cates SC, Muth MK. 2015. Perceived stress, unhealthy eating behaviors, and severe obesity in low-income women. Nutr J 14:122
DOI
|
30 |
Rink SM, Mendola P, Mumford SL, Poudrier JK, Browne RW, Wactawski-Wende J, Perkins NJ, Schisterman EF. 2013. Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women. J Acad Nutr Diet 113:776-785
DOI
|
31 |
Seib C, Whiteside E, Humphreys J, Lee K, Thomas P, Chopin L, Crisp G, O'Keeffe A, Kimlin M, Stacey A, Anderson D. 2014. A longitudinal study of the impact of chronic psychological stress on health-related quality of life and clinical biomarkers: protocol for the Australian Healthy Aging of Women Study. BMC Public Health 14:9
DOI
|
32 |
Zellner DA, Loaiza S, Gonzalez Z, Pita J, Morales J, Pecora D, Wolf A. 2006. Food selection changes under stress. Physiol Behav 87:789-793
DOI
|
33 |
Seo YJ, Kim MH, Kim, MH, Choi MK. 2012. Status and relationships among lifestyle, food habits, and stress scores of adults in Chungnam. Korean J Community Nut 17:579-588
DOI
|
34 |
Torres SJ, Nowson CA. 2007. Relationship between stress, eating behavior, and obesity. Nutrition 23:887-894
DOI
|
35 |
WHO Expert Consultation. 2004. Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies. Lancet 363:157-163
DOI
|
36 |
Ng DM, Jeffery RW. 2003. Relationships between perceived stress and health behaviors in a sample of working adults. Health Psychol 22:638-642
DOI
|
37 |
Ministry of Health and Welfare, Korea Centers for Disease Control and Prevention. 2016. Korea Health Statistics 2015:Korea National Health and Nutrition Examination Survey (KNHANES VI-3). pp.111-112. Korea Centers for Disease Control and Prevention
|
38 |
Ministry of Health and Welfare. 2015. The forth health plan: 2016-2020. Cheongju: Ministry of Health and Welfare
|
39 |
Mocanu V, Bontea A, Anton-Paduraru DT. 2016. Eating behavior in response to acute stress. Rev Med Chir Soc Med Nat Iasi 120:223-227
|
40 |
Papier K, Ahmed F, Lee P, Wiseman J. 2015. Stress and dietary behaviour among first-year university students in Australia: Sex differences. Nutrition 31:324-330
DOI
|
41 |
Park JE, Kim SJ, Choue RW. 2009. Study on stress, depression, binge eating, and food behavior of high school girls based on their BMI. Korean J Community Nutr 14:175-181
|
42 |
Parrott AC. 1999. Does cigarette smoking cause stress? Am Psychol 54:817-820
DOI
|
43 |
Payne ME, Steck SE, George RR, Steffens DC. 2012. Fruit, vegetable, and antioxidant intakes are lower in older adults with depression. J Acad Nutr Diet 112:2022-2027
DOI
|
44 |
Poorrezaeian M, Siassi F, Qorbani M, Karimi J, Koohdani F, Asayesh H, Sotoudeh G. 2015. Association of dietary diversity score with anxiety in women. Psychiatry Res 230: 622-627
DOI
|
45 |
Richard A, Rohrmann S, Vandeleur CL, Mohler-Kuo M, Eichholzer M. 2015. Associations between fruit and vegetable consumption and psychological distress: Results from a population-based study. BMC Psychiatry 15:213
DOI
|