Quality Characteristics of Cookies Added with Capsaicin Powder |
Jeong, Eun-Ja
(Dept. of Food and Nutrition, Eulji University)
Oh, Kyong Eun (School of Library and Information Science, Simmons College) Rhee, Moon-Soo (Korea Research Institute of Bioscience and Biotechnology) Kim, Kwan-Pil (Lotte Confectionery Co., LTD.) Bang, Byung-Ho (Dept. of Food and Nutrition, Eulji University) |
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