Effect of Heat Treatment on the Antioxidant Properties of Yacon (Smallanthus sonchifolius)
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Hwang, In Guk
(Dept. of Agrofood Resources, National Academy of Agricultural Science, RDA)
Kim, Ha Yun (Dept. of Agrofood Resources, National Academy of Agricultural Science, RDA) Park, Bo Ram (Dept. of Agrofood Resources, National Academy of Agricultural Science, RDA) Han, Hye Min (Dept. of Agrofood Resources, National Academy of Agricultural Science, RDA) Yoo, Seon Mi (Dept. of Agrofood Resources, National Academy of Agricultural Science, RDA) |
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