The Effect of Goroshoe (Acer mono Max.) Seed Oil, and Magnolia denudata Seed Oil on the Lipid Profile in Serum in Mice
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Choi, Kyung-Soon
(Dept. of Food and Nutrition, Sahmyook University)
Shin, Kyung-Ok (Dept. of Food and Nutrition, Sahmyook University) Chung, Keun-Hee (Dept. of Food and Nutrition, Sahmyook University) Kim, Yong-Hwan (Dept. of Food Science & Biotechnology, Kyongggi University) Huh, Seon-Min (Dept. of Food and Nutrition, Sahmyook University) |
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