A Study of the Development and Quality of Farm Food
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Chung, Soo-Yeon
(Dept. of Food Bioscience and Technology, The Graduate School of Korea University)
Yang, Sung-Bum (Dept. of Food and Nutrition, Yuhan College) Lee, Seog-Won (Dept. of Food and Nutrition, Yuhan College) |
1 | Jeong EM. 2010. Municipal statute on small-scale food processing by farmers. Korea Rural Economic Institute |
2 | Locker S. 1990. Building home business in rural communities. J of Extension 28:273-289 |
3 | Ryu CH, Kim JS, Kim YS, Lee JO, Kim EJ, Kim IJ, Kim JY, Son YW, Nam KS, Kim KH. 2009. Development of small-scale food company and self-creative company. Ministry for Food, Agriculture, Forestry and Fisheries |
4 | Yoon BS. 2008. Some alternative suggestions to the revitalization of local food processing. J of Industrial Economic 21:501-522 |
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