Effects of Leucocyanidins on TCDD-Induced Lipid Peroxidation in Female Rat |
Jhee Ok-Hwa
(Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University, Dept. of Pathology, College of Medicine, Hanyang University)
Lee Joo-Won (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University) Kim Shin-Hee (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University) Won Hei-Dan (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University) Kim Hyun-Jin (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University) Park Yun-Young (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University) Kang Min-Jeong (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University, Dept. of Pathology, College of Medicine, Hanyang University) Park Sung-Kug (Food Additives Team, Korea Food and Drug Administration) Om Ae-Sun (Dept. of Pathology, College of Medicine, Hanyang University) Back Seung-Sam (Dept. of Food & Nutrition, College of Human Ecology & Institute of Biomedical Science, Hanyang University) Kang Ju-Seop (Dept. of Pharmacology & Clinical Pharmacology Lab, Institute of Biomedical Sciences, College of Medicine, Hanyang University) |
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