Effect of Pressing Methods on the Quality of Grape Juices |
최희돈
(한국식품개발연구원)
김성수 (한국식품개발연구원) 김경탁 (한국식품개발연구원) 홍희도 (한국식품개발연구원) 김상희 (한국식품개발연구원) |
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