Determination of the Effect of Feeding Different Sodium Chloride Regimes on Growth Performance, Viscera Organ Weights and Meat Quality Parameters of Broilers from Hatch to 35 Days of Age |
Vinothsankar, Geerththana
(Department of Animal Science, Uva Wellassa University)
Macelline, Shemil Priyan (Department of Animal Science, Uva Wellassa University) Wickramasuriya, Samiru Sudharaka (Department of Animal Science, Uva Wellassa University) Nawarathna, Shan Randima (Department of Animal Science, Uva Wellassa University) Ang, Li (New Hope Lanka Ltd) Tharangani, Himali (Department of Animal Science, Uva Wellassa University) Jayasena, Dinesh Darshaka (Department of Animal Science, Uva Wellassa University) Heo, Jung Min (Department of Animal Science and Biotechnology, Chungnam National University) |
1 | Woelfel RL, Owens CM, Hirschler EM, Martinez-Dawson R, Sams AR 2002 The characterization and incidence of pale, soft, and exudative broiler meat in a commercial processing plant. Poult Sci 81:579-584. DOI |
2 | Vantress C 2012 Cobb Broiler Management Guide. Cobb-Vantress, Siloam Springs, AR, USA. |
3 | Vantress C 2015 Broiler Performance and Nutrition Supplement. Cobb500, Arkansas, USA. |
4 | Ahmad T, Sarwar M 2005 Influence of varying sources of dietary electrolytes on the performance of broilers reared in a high temperature environment. Anim Feed Sci Tech 120(3-4): 277-298. DOI |
5 | Allen CD, Fletcher DL, Northcutt JK, Russell SM 1998 The relationship of broiler breast color to meat quality and shelf-life. Poult Sci 77(2):361-366. DOI |
6 | Association of Official Analytical Chemists 1995 Official Methods of Analysis. 16th ed. Association of Official Analytical Chemists, Washington, DC, USA. |
7 | Castro EEC, Penz Junior AM, Ribeiro AML, Sbrissia AF 2009 Effect of water restriction and sodium levels in the drinking water on broiler performance during the first week of life. Revista Brasileira de Zootecnia 38(11):2167-2173. DOI |
8 | Bedford MR, Classen HL, Campbell GL 1991 The effect of pelleting, salt, and pentosanase on the viscosity of intestinal contents and the performance of broilers fed rye. Poul Sci 70(7):1571-1577. DOI |
9 | Belay T, Wiernusz CJ, Teeter RG 1992 Mineral balance and urinary and fecal mineral excretion profile of broilers housed in thermoneutral and heat-distressed environments. Poult Sci 71(6):1043-1047. DOI |
10 | Borges SA, Fischer da Silva AV, Majorka A, Hooge DM, Cummings KR 2004 Physiological responses of broiler chickens to heat stress and dietary electrolyte balance (sodium plus potassium minus chloride, milliequivalents per kilogram). Poult Sci 83(9):1551-1558. DOI |
11 | Hooge DM 2003 Practicalities of using dietary sodium and potassium supplements to improve poultry performance. In Proceedings of Arkansas Nutrition Conference (Vol.19). |
12 | Jayasena DD, Jung S, Kim HJ, Bae YS, Yong HI, Lee JH, Kim JG, Jo CR 2013 Comparison of quality traits of meat from Korean native chickens and broilers used in two different traditional Korean cuisines. Asian-Australas J Anim Sci 26:1038-1046. DOI |
13 | Lakshani P, Jayasena DD, Jo C 2016 Comparison of quality traits of breast meat from commercial broilers and spent hens in Sri Lanka. Korean J Poult Sci 43(2):55-61. DOI |
14 | Leeson S, Summers JD, Caston LJ 2001 Response of layers to low nutrient density diets. J Appl Poult Res 10(1):46-52. DOI |
15 | Mushtaq T, Sarwar M, Nawaz H, Mirza A, Ahmad T 2005 Effect and interactions of dietary sodium and chloride on broiler starter performance (hatching to twenty-eight days of age) under subtropical summer conditions. Poult Sci 84(11):1716-1722. DOI |
16 | Maiorka A, Magro N, Bartels HADS, Kessler ADM, Penz Jr AM 2004 Different sodium levels and electrolyte balances in pre-starter diets for broilers. Brazilian J Poult Sci 6(3):143-146. DOI |
17 | Murakami AE, Oviedo-Rondon EO, Martins EN, Pereira MS, Scapinello C 2001 Sodium and chloride requirements of growing broiler chickens (twenty-one to forty-two days of age) fed corn-soybean diets. Poult Sci 80(3):289-294. DOI |
18 | Murakami AE, Saleh EA, Watkins SE, Waldroup PW 2000 Sodium source and level in broiler diets with and without high levels of animal protein. J Appl Poult Res 9(1): 53-61. DOI |
19 | Mushtaq T, Mirza MA, Athar M, Hooge DM, Ahmad T, Ahmad G, Mushtaq MMH, Noreen U 2007 Dietary sodium and chloride for twenty-nine-to forty-two-day-old broiler chickens at constant electrolyte balance under subtropical summer conditions. J Appl Poult Res 16(2):161-170. DOI |
20 | Mushtaq MMH, Pasha TN, Mushtaq T, Parvin R 2013 Electrolytes, dietary electrolyte balance and salts in broilers: an updated review on growth performance, water intake and litter quality. World's Poult Sci J 69(4):789-802. DOI |
21 | Nuwan KAS, Wickramasuriya SS, Jayasena DD, Himali Tharangani RM, Song Z, Yi YJ, Heo JM 2016 Evaluation of growth performance, meat quality and sensory attributes of the broiler fed a diet supplemented with curry leaves (Murraya koenigii). Korean J Poult Sci 43(3):169-176. DOI |
22 | Teeter RG, Belay T 1996 Broiler management during acute heat stress. Anim Feed Sci Technol 58(1-2):127-142. DOI |