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1 Meat Quality Characteristics of Korean Native Ducks according to Stocking Density
Hong, Eui-Chul;Kang, Bo-Seok;Kang, Hwan-Ku;Jeon, Jin-Joo;Kim, Hyun-Soo;Son, Jiseon;Kim, Chan-Ho; / The Korean Society of Poultry Science , v.47, no.2, pp.61-68,
2 Effects of Music Enrichment on Live Body Weight and Meat Quality Grade of Broiler Chickens
Lee, Jae Cheong;Lee, Sang Hyeok;Jo, Cheorun;Lee, Kyung-Woo; / The Korean Society of Poultry Science , v.47, no.2, pp.69-74,
3 Determination of the Effect of Feeding Different Sodium Chloride Regimes on Growth Performance, Viscera Organ Weights and Meat Quality Parameters of Broilers from Hatch to 35 Days of Age
Vinothsankar, Geerththana;Macelline, Shemil Priyan;Wickramasuriya, Samiru Sudharaka;Nawarathna, Shan Randima;Ang, Li;Tharangani, Himali;Jayasena, Dinesh Darshaka;Heo, Jung Min; / The Korean Society of Poultry Science , v.47, no.2, pp.75-82,
4 Effect of Stocking Density on the Feather Condition, Egg Quality, Blood Parameters and Corticosterone Concentration of Laying Hens in Conventional Cage
Son, Ji Seon;Kim, Chan Ho;Kang, Hwan Ku;Kim, Hyun Soo;Jeon, Jin Joo;Hong, Eui Chul;Kang, Bo Seok; / The Korean Society of Poultry Science , v.47, no.2, pp.83-93,
5 Production Traits and Stress Responses of Five Korean Native Chicken Breeds
Cho, Eun Jung;Choi, Eun Sik;Jeong, Hyeon Cheol;Kim, Bo Kyung;Sohn, Sea Hwan; / The Korean Society of Poultry Science , v.47, no.2, pp.95-105,
6 Variation in Energy and Nutrient Composition of Oilseed Meals from Different Countries
Son, Ah Reum; / The Korean Society of Poultry Science , v.47, no.2, pp.107-114,
7 Multilocus Sequence Typing of Pasteurella multocida Isolates from Acute Fowl Cholera Outbreak in Layer
Lai, Van Dam;Kim, Jong-Seung;Mo, In-Pil; / The Korean Society of Poultry Science , v.47, no.2, pp.115-119,