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http://dx.doi.org/10.5536/KJPS.2009.36.1.039

Effect of Dietary Supplementation of Acanthopanax senticosus and Eucommiaceae on the Expression of Lipogenic, Myogenic and Antioxidant Enzyme Genes in Broiler Chickens  

Kang, H.K. (Department of Animal Science & Biotechnology, Jinju National University)
Beloor, J. (Department of Animal Science & Biotechnology, Jinju National University)
Sohn, S.H. (Department of Animal Science & Biotechnology, Jinju National University)
Jang, I.S. (Department of Animal Science & Biotechnology, Jinju National University)
Moon, Y.S. (Department of Animal Science & Biotechnology, Jinju National University)
Publication Information
Korean Journal of Poultry Science / v.36, no.1, 2009 , pp. 39-45 More about this Journal
Abstract
This study was carried out to investigate the effect of dietary supplementation of Acanthopanax (A) senticosus and Eucommiaceae on the expression of lipogenic, myogenic and oxidative stress genes in broiler chickens. Birds were subjected (assigned) to one of the following 5 dietary treatments: control (CON), A. senticosus 0.5% (T1), 1.0% (T2), Eucommiaceae 0.5% (T3) and 1% (T4). Each treatment was replicated 8 times with 4 birds per replication, housed in 4 birds per cage. Birds were arranged according to randomized block design. Feeding trial was conducted from day 4 to 35th day of age. Liver and muscle tissues were collected for analysis. Broilers subjected to 1% A. senticosus had higher feed conversion ratio than the other treated birds whereas no significant differences were found in body weight, weight gain and feed intake. The gene expression levels of fatty acid synthase were not different among the treatments while the transcription factor $PPAR{\gamma}$ was highly expressed in Eucommiaceae but not in control and A. senticosus. The gene expression levels of myogenin were high in both A. senticosus and Eucommiaceae compared to control group. MyoD also showed high expression in treated groups furthermore, Eucommiaceae stimulated the expression of MyoD more than that of A. senticosus. The antioxidant gene expressions (SOD, CAT, SOD, GPX) generally were not much different among the treatments, however, SOD and GPX were stimulated in broilers consumed 1% Eucommiaceae diet. The result of this experiment showed that dietary supplementation of A. senticosus and Eucommiaceae in broiler may improve the antioxidant defence system through SOD and GPX without affect of growth performance in broilers.
Keywords
Acanthopanax senticosus; Eucommiaceae; antioxidant; gene expression; broiler;
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Times Cited By KSCI : 4  (Citation Analysis)
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