1 |
Effect of Various Organic Dietary ME and CP on Performance, Blood Composition and Meat Quality in Meat Type Cross-Bred Chicks
/ [Jeong, Y.D.;Jeon, B.S.;Ryu, K.S.;] / Korean Journal of Poultry Science
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2 |
The Study on Production and Performance of Crossbred Korean Native Chickens (KNC)
/ [Park, Mi-Na;Hong, Eui-Chul;Kang, Bo-Seok;Kim, Hak-Kyu;Seo, Bo-Young;Choo, Hyo-Jun;Na, Seung-Hwan;Seo, Ok-Suk;Han, Jae-Yong;HwangBo, Jong;] / Korean Journal of Poultry Science
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3 |
Performance, Meat Quality and Blood Composition of Cross Bred Chicks Fed Various Organic Dietary CP and ME
/ [Park, Jae-Hong;Jeong, Yong-Dae;Yoon, Myung-Ja;Ryu, Kyeong-Seon;] / Korean Journal of Organic Agriculture
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4 |
Performance and Meat Quality of Three-Crossbreed Korean Native Chickens (KNC)
/ [Park, Mi-Na;Hong, Eui-Chul;Kang, Bo-Seok;HwangBo, Jong;Kim, Hak-Kyu;] / Korean Journal of Poultry Science
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5 |
Fatty Acid, Amino Acid and Nucleotide-related Compounds of Crossbred Korean Native Chickens (KNC)
/ [Park, Mi-Na;Hong, Eui-Chul;Kang, Bo-Seok;Kim, Hak-Kyu;Heo, Kang-Nyeong;Han, Jae-Yong;Jo, Cheo-Run;Lee, Jun-Heon;Choo, Hyo-Jun;Suh, Ok-Suk;HwangBo, Jong;] / Korean Journal of Poultry Science
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6 |
Effect of Dietary Energy and Protein Levels on Productivity and Feed Cost in Crossbred Chicks at Different Growth Stages
/ [Jeong, Yong-Dae;Youn, Myoung-Ja;Na, Jae-Cheon;Choi, Hee-Cheol;Ryu, Kyeong-Seon;] / Journal of Animal Science and Technology
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