1 |
Kim KJ, Bae JH 1999 Effects of sports drink including the extract from Prunus mume on the changes of respiratory variables, heart rate, and blood lactate concentration in submaximal exercise. J East Asian Dietary Life 9:177-187
|
2 |
서화중 이명렬 정두례 1990 매실추출물이 흰쥐의 위액분비 및 사염화탄소로 유발 시 가토의 간장장애에 미치는 영 향. 한국식품영양과학회지 19:21-26
|
3 |
Beard CW, Hopkins SR, Hammond J 1975 Preparation of Newcastle disease virus hemagglutination inhibition test antigen. Avian Dis 19:962-699
|
4 |
Timms L 1968 Observations on the bacterial flora of the alimentary tract in three groups of normal chickens. Br Vet J 124(10):470-477
DOI
|
5 |
Barbut S 1993. Colour measurements for evaluating the pale soft exudative (PSE) occurrence in turkey meat. Food Res Int 26:39-43
DOI
ScienceOn
|
6 |
Nakajima S, Fujita K, Inoue Y, Nishio M, Seto Y 2006 Effect of the folk remedy, Bainiku- ekisu, a concentrate of Prunus mume juice, on Helicobacter pylori infection in humans. Helicobacter 11(6):589-91
DOI
ScienceOn
|
7 |
김경숙 이인환 1986 Prunus속 식물(종자)의 항균력과 활성물질에 관한 연구. 이화여대 석사학위논문
|
8 |
김혜정 양성운 이규호 김창혁 이성기 2003 Xanthophylls의 급여가 계육의 항산화와 육색에 미치는 영향. 한국가금학회지 30(3):177-182
|
9 |
박나영 채명희 이신호 2007 매실과 리큐르 부산물인 매실박의 향균활성 비교. 한국식품위생안전성학회 22(2):77-81
과학기술학회마을
|
10 |
Steel RGD, Torrie JH 1980 Principle sand procedure of statistics. McGraw Hill New York
|
11 |
Berri C, Debut M, Sante'-lhoutellier V, Arnould C, Boutten B, Sellier N, Bae'za E, Jehl N, Je'go Y, Duclos MJ, Le Bihan- duval E 2005 Variations in chicken breast meat quality: implication of struggle and muscle glycogen content at death. British Poult Sci 46(5): 572-579
DOI
ScienceOn
|
12 |
Mee BJ 1984 The selective capacity of pig feed additives and growth promotants for coli form resistance in antimicrobials in Agroculture (M. Woodbineed). ButterWorths London \349- 358
|
13 |
Armstrong DG 1986 Gut-active growth promoter in control and maniplulation of animal growth. PJ Buttery, D Lindsay and NB Haynes eds. Butterworths London. p.21-37
|
14 |
고영현 양혜영 강선영 김은숙 장인석 2007 항생제 대체 사료 첨가제로서 매실추출 혼합물이 육계의 성장, 소화 효소 활성도 및 장내 미생물 균총에 미치는 영향. 한국동물자원과학회지 49(5):611-620
DOI
|
15 |
Yates LD, Duston TR, Caldwell J, Carpenter ZL 1983 Effect of temperature and pH on the post-mortem degradation of myofibrillar proteins. Meat Sci 9:157
|
16 |
Parker DS, DG Armstrong 1987 Antibiotic feed additives and livestock production. Proc Nutr Soc 46:415
|
17 |
Hanson DJ 1985 Human health effects of animal feed drugs unclear. Chem Eng News 63(7):7
|
18 |
Allan WH, Gough RE 1974 A standard hemagglutination inhibition test for newcastle disease(1). A comparison of macro and micromethods. Vet Rec 55:120-123
|
19 |
Armstrong DG 1984 Antibiotics as feed additives for ruminant live stock in antimicrobial sand agriculture. M. Woodbineed. Butterworths London. p.331-347
|
20 |
임재웅 1999 매실의 항균성 및 생리활성에 관한 연구. 경희대학교 석사학위논문
|
21 |
Hedges AJ, AH Linton 1988 Olaguindox resistancein the coliform flora of pigs and their environment and ecological study. J Appl Bact 64:329
DOI
|