Effect of Vitamin C Supplementation on the Performance and Eggshell Quality of Layers |
백인기
(중앙대학교 동물자원과학과)
임희석 (중앙대학교 동물자원과학과) 남궁환 (중앙대학교 동물자원과학과) |
1 |
The Haugh unit as a measure of egg albumen quality
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DOI |
2 |
Effects of steroidogenesis on ascorbic acid content and uptake in isolated adrenal cells
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DOI ScienceOn |
3 |
Influence of ascorbic acid, calcium and phosphorous on specific gravity of eggs
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DOI |
4 |
Studies on the influence of ascorbic acid on shell quality
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DOI |
5 |
The effect of vitamin C supplement on thyroid activity of chickens using 1251
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6 |
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7 |
The importance of vitamin C for hydroxylation of vitamin D₃to 1 alpha, 25(OH)2D3 and 24, 25(OH)2D3 to a more active metabolite
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8 |
Canges in growth and blood parameters in heat stressed broiler chicks in response to dietary ascorbic acid
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DOI ScienceOn |
9 |
Influence of supplemental ascorbic acid on broiler following exposure to high environmental temperature
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DOI ScienceOn |
10 |
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11 |
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12 |
Influence of large doses of ascorbic acid on performance, plasma calcium, bone characteristics, and eggshell quality in broilers and Leghorn hens
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DOI ScienceOn |
13 |
The effect of level of ascorbic acid and two levels of calcium on eggshell quality of forcedmolted white Leghorn hens
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DOI ScienceOn |
14 |
The effect of dietary supplementation with 1, 25-dihydroxycholecalciferol or vitamin C on the characteristic of the tibia of older laying hen
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DOI |
15 |
Futher evidence on the value of ascorbic acid for maintenance of shell quality in warm environmental temperature
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DOI |
16 |
Vitamin C in laying hen diets
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DOI |
17 |
Structure and ultra-structure of the hen's egg shell as influenced by environmental temperature, humidity and vitamin C additions
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DOI |
18 |
Effect of dietary calcium level, calcium lactate and ascorbic acid on the production of S.C.White Leghorn hens
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DOI |
19 |
Effect of environmental stress on the ascorbic acid requirement of laying hens
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20 |
Effect of dietary ascorbic acid on the performance of laying hens under warm environmental conditions
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DOI |
21 |
The effect of ascorbic acid on egg quality factors
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DOI |
22 |
Effect of a high level of dietary ascorbic acid on egg quality
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23 |
The influence of high environmental temperature on immature domestic fowl
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DOI |
24 |
The influence of dietary calcium level and supplemental ascorbic acid and/or dienestrol diacetate upon performance of egg production type hens
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DOI |
25 |
Effects of axcorbic acid on stress and disease in chicken
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DOI ScienceOn |
26 |
The importance of vitamin C for metabolism of vitamin D₃in poultry
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27 |
Ascorbic acid in poultry: A review
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DOI |