Anti-tumor and Anti-inflammatory Activity of the Methanol Extracts from Adlay Bran |
Lee, Ming-Yi
(Graduate Institute of Food Science and Technology, Center for Food and Biomolecules, College of Bioresources and Agriculture, National Taiwan University)
Tsai, Shu-Hsien (Institute of Microbiology and Biochemistry, College of Life Science, National Taiwan University) Kuo, Yueh-Hsiung (Department of Chemistry, National Taiwan University) Chiang, Wenchang (Graduate Institute of Food Science and Technology, Center for Food and Biomolecules, College of Bioresources and Agriculture, National Taiwan University) |
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