1 |
Inoue M, Wu CZ, Dou DQ, Chen YJ, Ogihara Y. Lipoprotein lipase activation by red ginseng saponin in hyperlipidemia model animals. Phytomedicine 6: 257-265 (1999)
DOI
ScienceOn
|
2 |
Sung KS, Chun C, Kwon YH, Kim KH, Chang CC. Effects of red ginseng component on the antioxidative enzymes activities and lipid peroxidation in the liver of mice. J. Ginseng Res. 24: 29-34 (2000)
|
3 |
Friedewald WT, Levy RI, Fredrickson DS. Estimation of the concentration of the low-density lipoprotein cholesterol in plasma without use of the preparative ultracentrifuge. Clin. Chem. 18: 499-502 (1972)
|
4 |
Stirpe F, Della Corte E. The regulation of rat liver xanthine oxidase. J. Biol. Chem. 244: 3855-3860 (1969)
|
5 |
Park L, Raman KG, Lee KJ, Lu Y, Ferran LJ Jr, Chow WS, Stern D, Schmidt AM. Suppression of accelerated diabetic atherosclerosis by the soluble receptor for advanced glycation endproducts. Nat. Med. 4: 1025-1031 (1998)
DOI
ScienceOn
|
6 |
Koh JB. Effect of cheonggukjang on lipid metabolism in hyperlipidemic female rats. J. Korean Nutr. Soc. 39: 331-337 (2006)
과학기술학회마을
|
7 |
Park SH, Lee HS. Effects of legume supplementation on the glucose and lipid metabolism and lipid peroxidation in streptozotocininduced diabetic rats. J. Korean Nutr. Soc. 36: 425-436 (2003)
과학기술학회마을
|
8 |
Sara CG, Terezinha D. Oxidative stress in alcohol-induced rat parotid sialadenosis. Arch. Oral Biol. 50: 661-668 (2005)
DOI
ScienceOn
|
9 |
Kelley DE, Mokan M, Simoneau JA, Mandarino LJ. Interaction between glucose and free fatty acid metabolism in human skeletal muscle. J. Clin. Invest. 92: 91-98 (1993)
DOI
ScienceOn
|
10 |
Weyer C, Funahashi T, Tanaka S, Hotta K, Matsuzawa Y, Pratley RE, Tataranni PA. Hypoadiponectinemia in obesity and type 2 diabetes: Close association with insulin resistance and hyperinsulinemia. J. Clin. Endocr. Metab. 86: 1930-1935 (2001)
DOI
|
11 |
Park SA, Choi MS, Cho SY, Seo JS, Jung UJ, Kim MJ, Sung MK, Park YB, Lee MK. Genistein and daidzein modulate hepatic glucose and lipid regulating enzyme activities in C57BL/KsJ-db/db mice. Life Sci. 79: 1207-1213 (2006)
DOI
ScienceOn
|
12 |
Davi G, Falco A, Patrono C. Lipid peroxidation in diabetes mellitus. Antioxid. Redox. Sign. 7: 256-268 (2005)
DOI
ScienceOn
|
13 |
Oh MH, Chung HY, Yong HS, Kim KW, Chung HY, Oura H, Yokozawa T. Effects of ginsenoside Rb2 on the antioxidants in SAM-R/1 mice. J. Korean Biochem. 25: 492-497 (1992)
|
14 |
Yoon YJ, Kim NY, Rhee YK, Han MJ. Quality characteristics and biological activities of traditionally fermented ginseng wine. Food Sci. Biotechnol. 16: 198-204 (2007)
과학기술학회마을
|
15 |
Ellman GL. Tissue sulfhydryl group. Arch. Biochem. Biophys. 82: 70-77 (1959)
DOI
ScienceOn
|
16 |
Cha JY, Jun BS, Cho YS. Effect of Korea red ginseng powder on the lipid concentrations and tissue lipid peroxidation in the rats fed high fat diet. J. Korean Soc. Food Sci. Nutr. 32: 124-130 (2003)
과학기술학회마을
DOI
|
17 |
Umpleby AM, Russell-Jones DL. The hormonal control of protein metabolism. Baillieres Clin. Endoc. 10: 551-570 (1996)
DOI
ScienceOn
|
18 |
Hausburg MA, Dekrey GK, Salmen JJ, Palic MR, Gardiner CS. Effects of paraquat on development of preimplantation embryos in vivo and in vitro. Reprod. Toxicol. 20: 239-246 (2005)
DOI
|
19 |
Annual Report on the Cause of Death Statistics. Korea National Statistical Office 21, Seoul, Korea (2005)
|
20 |
Degertekin H, Aldamar K, Yates R, Chen I, Ertan A, Vaupel R. Light and electron microscopic studies of diet-induced hepatic changes in mice. Acta Anat. (Basel) 125: 174-179 (1986)
DOI
|
21 |
Dai S, Thompson K, Mcneill JH. One-year treatment of streptozotocin-induced diabetic rats with vanadyl sulphate. Pharmacol. Toxicol. 74: 99-107 (1994)
|
22 |
Grey NJ, Karls I, Kipnis DM. Physiological mechanism in the development of starvation ketosis in man. Diabetes 24: 10-14 (1975)
DOI
|
23 |
Hashim MS, Lincy S, Remya V, Teena M, Anila L. Effect of polyphenolic compounds from Coriandrum sativum on oxidative stress in human lymphocytes. Food Chem. 92: 653-660 (2005)
DOI
ScienceOn
|
24 |
Kannel WB, Mcgee DL. Diabetes and cardiovascular disease. The framingum study. J. Am. Med. Assoc. 241: 2035-2038 (1979)
DOI
|
25 |
Gonuth SM. Plasma insulin and glucose profiles in normal, obese, and diabetic persons. Ann. Intern. Med. 79: 812-822 (1973)
DOI
ScienceOn
|
26 |
Mlinar B, Marc J, Janez A, Pfeifer M. Molecular mechanisms of insulin resistance and associated diseases. Clin. Chim. Acta 375: 20-35 (2007)
DOI
ScienceOn
|
27 |
Isomaa B, Almgren P, Tuomi T, Forsen B, Lahti K, Nissen M, Taskinen MR, Groop L. Cardiovascular morbidity and mortality associated with the metabolic syndrome. Diabetes Care 24: 683-689 (2001)
DOI
ScienceOn
|
28 |
Kang MJ, Kim JI, Kwon TW. Effect of cheonggukjang on blood glucose and lipid profile in neonatal streptozotocin-induced diabetic rats. Food Sci. Biotechnol. 12: 544-547 (2003)
|
29 |
Park KS, Lee DE, Sung JH, Chung SH. Comparisons of antidiabetic effect of Panax ginseng on MLD STZ-induced diabetic rats in terms of time of administration. J. Ginseng Res. 26: 191-195 (2002)
과학기술학회마을
DOI
|
30 |
Ali S, Diwakar G, Pawa S, Siddiqui MR, Abdin MZ, Ahmad FJ, Jain SK. Xanthine oxidase-derived reactive oxygen metabolites contribute to liver necrosis: Protection by 4-hydroxypyrazolo[3,4- d]pyrimidine. Biochim. Biophys. Acta 1536: 21-30 (2001)
DOI
|
31 |
Ko HS, Cho DH, Hwang SY, Kim YM. The effect of quality improvement by cheonggukjang's processing methods. Korean J. Food Nutr. 12: 1-6 (1999)
|
32 |
Goswamy S, Many L, Many UV. Effects of wheat bran on tissue lipids in diabetic rats. Indian J. Biochem. Bio. 22: 240-243 (1985)
|
33 |
Boden G, Jadali F, White J, Liang Y, Mozzoli M, Chen X, Coleman E, Smith C. Effects of fat on lisulin-stimulated carbohydrate metabolism in normal men. J. Clin. Invest. 88: 960-966 (1991)
DOI
|
34 |
Dentali F, Romualdi E, Ageno W. The metabolic syndrome and risk of thrombosis. Haematologica 92: 297-299 (2007)
DOI
|
35 |
Kim TJ, Sung CH, Kim YJ, Jung BM, Kim ER, Choi WS, Jung HK, Chun HN, Kim WJ, Yoo SH. Effects of a soakingfermentation- drying process on the isoflavone and acid contents of soybean. Food Sci. Biotechnol. 16: 83-89 (2007)
과학기술학회마을
|
36 |
Odaka H, Matsuo T. Ameliorating effects of an intestinal disaccharidase inhibitor, AO-128, in streptozotocin-diabetic rats. Jpn. Food Sci. Nutr. 45: 33-38 (1992)
DOI
|
37 |
Nam KY, Sub JS, Chang SJ, Jeon BH, Park HK. Vasorelaxing effect by protopanaxatriol and proto-panaxadiol of Panax ginseng saponin in the pig coronary artery. J. Ginseng Res. 18: 95-102 (1994)
|
38 |
Desco MC, Asensi M, Marquez R, Martinez-Valls J, Vento M, Pallardo FV, Sastre J, Vina J. Xanthine oxidase is involved in free radical production in type 1 diabetes protection by allopurinol. Diabtes 51: 1118-1128 (2002)
DOI
ScienceOn
|
39 |
Seog HM, Jung CH, Choi IW, Park YK, Cho HY. Identification of phenolic compounds and quantification of their antioxidant activities in roasted wild ginseng (Panax ginseng C.A. Meyer) leaves. Food Sci. Biotechnol. 16: 349-354 (2007)
과학기술학회마을
|
40 |
Joo CN. Biochemical studies on ginseng saponins (XVI) the effect of ginseng saponin on hypercholesterolemia induced by prolonged cholesterol feeding in rabbits. J. Korean Biochem. 13: 51-59 (1980)
|
41 |
AOAC. Official Methods of Anlysis of AOAC Intl. 15th ed. Method 934. 03. Associations of Official Analytical Chemists, Arlington, VA, USA (1990)
|
42 |
Griffin ME, Marcucci MJ, Cline GW, Bell K, Barucci N, Lee D, Goodyear LJ, Kraegen EW, White MF, Shulman GI. Free fatty acidinduced insulin resistance is associated with activation of protein kinase C theta and alterations in the insulin signaling cascade. Diabetes 48: 1270-1274 (1999)
DOI
ScienceOn
|
43 |
Satho K. Serum lipid peroxide in cerebrovascular disorders determined by a new colorimetric method. Clin. Chim. Acta 90: 37-43 (1978)
DOI
ScienceOn
|
44 |
Koh JB. Effect of raw soy flour (yellow and black) on serum glucose and lipid concentrations in streptozotocin-induced diabetic rats. J. Korean Soc. Food Sci. Nutr. 27: 313-318 (1998)
과학기술학회마을
|
45 |
Vladislav E, Dana K, Monika B. The effect of curcumin on cadmium-induced oxidative damage and trace elements level in the liver of rats and mice. Toxicol. Lett. 151: 79-85 (2004)
DOI
ScienceOn
|
46 |
Habig WH, Pabist MJ, Jakoby WB. Glutathione S-transferase: The first enzymatic step in mercapturic acid formation. J. Biol. Chem. 249: 7130-7139 (1974)
|
47 |
Ha DC, Lee JW, Ryu GH. Change in ginsenosides and maltol in dried raw ginseng during extrusion process. Food Sci. Biotechnol. 14: 363-367 (2005)
|
48 |
Kim HJ, Kim Y. Antidiabetic and antioxidant effects of cheonggukjang powder in streptozotocin-induced diabetic rats. J. Environ. Toxicol. 21: 139-146 (2006)
과학기술학회마을
|
49 |
De Feo P. Hormonal regulation of human protein metabolism. Eur. J. Endocrinol. 135: 7-18 (1996)
DOI
|
50 |
Potter SM. Overview of proposed mechanisms for the hypocholesterolemic effect of soy. J. Nutr. 125: 606-611 (1995)
|
51 |
Otero P, Bonet B, Herrera E, Rabano A. Development of atherosclerosis in the diabetic BALB/c mice: Prevention with vitamin E administration. Atherosclerosis 182: 259-265 (2005)
DOI
ScienceOn
|
52 |
Kim JS, Yoo SM, Choe JS, Park HJ, Hong SP, Chang CM. Physiochemical properties of traditional cheonggukjang produced in different regions. Agr. Chem. Biotechnol. 41: 377-383 (1998)
|
53 |
Maritim AC, Sanders RA, Watkims JB. Effect of alpha lipoic acid on biomarkers of oxidative stress in streptozotocin-induced diabetic rats. J. Nutr. Biochem. 14: 288-294 (2003)
DOI
ScienceOn
|
54 |
Oakes ND, Cooney GJ, Camilleri S, Chisholm DJ, Kraegen EW. Mechanisms of liver and muscle insulin resistance induced by chronic high-fat feeding. Diabetes 46: 1768-1774 (1997)
DOI
ScienceOn
|
55 |
Lowry OH, Rosebrough NJ, Farr AL, Randall RJ. Protein measurement with the Folin phenol reagent. J. Biol. Chem. 193: 265-271 (1951)
|
56 |
Park KS, Ko SK, Chung SH. Comparisons of antidiabetic effect between ginseng radix alba, ginseng radix rubra, and Panax quinquefoli Radix in MLD STZ-induced diabetic rats. J. Ginseng Res. 27: 56-61 (2003)
과학기술학회마을
DOI
|