Browse > Article

Metabolite Analysis of Panax ginseng C. A. Meyer by HPLC According to Root Age  

Shin, Yoo-Su (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
Lee, Min-Jeong (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
Bang, Kyong-Hwan (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
Kim, Seon-Young (College of Agriculture and Life Sciences, Seoul National University)
Lee, Sung-Sik (KT&G Central Research Institute)
Hyun, Dong-Yoon (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
An, Tae-Jin (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
Cha, Seon-Woo (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
Seong, Nak-Sul (Ginseng and Medicinal Crops Division, National Institute of Crop Science, RDA)
Publication Information
Food Science and Biotechnology / v.16, no.4, 2007 , pp. 636-640 More about this Journal
Abstract
In order to investigate the major metabolite patterns of aged Panax ginseng C.A. Meyer roots, the ginsenoside contents for white ginseng roots of various ages were compared. The 1-year to 6-year old roots were extracted with methanol, and then the methanol-soluble metabolites were analyzed by high performance liquid chromatography (HPLC). The metabolite contents of the 1-year and 2-year roots, including the ginsenosides and minor components, were not different, but the $Rg_1$, Re, and Rc ginsenoside contents between the 2-year and 3-year roots showed significant differences. $Rg_1$ and Rc increased significantly in the 1-year to 2-year roots, and Re increased significantly from the 3-year root age. Rd increased slightly until the 2-year age and decreased from the 3-year age. Based on the ginsenoside distributions and contents at various root ages, we have suggested 2 biogenesis schemes using the ginsenosides that have been isolated from the roots of P. ginseng so far.
Keywords
root age; high performance liquid chromatography (HPLC); ginsenoside; Panax ginseng C.A. Meyer; biogenesis;
Citations & Related Records
Times Cited By KSCI : 3  (Citation Analysis)
Times Cited By Web Of Science : 3  (Related Records In Web of Science)
Times Cited By SCOPUS : 3
연도 인용수 순위
1 Seog HM, Jung CH, Kim YS, Park HS. Phenolic acids and antioxidant activities of wild ginseng (Panax ginseng C.A. Meyer) leaves. Food Sci. Biotechnol. 14: 371-374 (2005)
2 Kim IH, Choe EO. Effects of red ginseng extract added to dough on the lipid oxidation of frying oil and fried dough during frying and storage. Food Sci. Biotechnol. 12: 67-71 (2003)
3 Samukawa K, Yamashita H, Matsuda H, Kubo M. Simultaneous analysis of saponins in ginseng radix by high performance liquid chromatography. Chem. Pharm. Bull. 43: 137-141 (1995)   DOI   ScienceOn
4 Kwon SW, Han SB, Park IH, Kim JM, Park MK, Park JH. Liquid chromatographic determination of less polar ginsenosides in processed ginseng. J. Chromatogr. A. 921: 335-399 (2001)   DOI   ScienceOn
5 Sato K, Mochizuki M, Saiki I, Yoo YC, Samukawa K, Azuma I. Inhibition of tumor angiogenesis and metastasis by a saponin of Panax ginseng, ginsenoside-$Rb_2$. Biol. Pharm. Bull. 17: 635-639 (1994)   DOI   ScienceOn
6 Attele AS, Wu JA, Yuan CS. Ginseng pharmacology: Multiple constituents and multiple actions. Biochem. Pharmacol. 11: 1685- 1693 (1999)
7 Benishin CG. Actions of ginsenoside $Rb_1$ on choline uptake in central cholinergin nerve endings. Neurochem. Int. 21: 1-5 (1992)   DOI   ScienceOn
8 Tsang D, Yeung HW, Tso WW, Pech H. ginseng saponins: Influence on neurotransmitter uptake in rat brain synaptosomes. Planta Med. 3: 221-224 (1985)
9 Nah SY. Ginseng: Recent advances and trends. Korean J. Ginseng Sci. 21: 1-12 (1997)
10 Nah SY, Park HJ, Mccleskey EW. A trace component of ginseng that inhibits $Ca^{2+}$ channels through a pertussis toxin-sensitive G protein. P. Natl. Acad. Sci. USA 92: 8739-8743 (1995)   DOI
11 Kim SH, Kim JY, Park SW, Lee KW, Kim KH, Lee HJ. Isolation and purification of anticancer peptides from Korean ginseng. Food Sci. Biotechnol. 12: 79-82 (2003)
12 Mochizuki M, Yoo CY, Matsuzawa K, Sato K, Saiki I, Tonooka S, Samukawa K, Azuma I. Inhibitory effect of tumor metastasis in mice by saponins, ginsenoside-$Rb_2$, 20 (R), and 20 (S)-ginsenoside- $Rg_3$, of Red ginseng. 18: 1197-1202 (1995)   DOI   ScienceOn