Differential anticancer effect of fermented squid jeotgal due to varying concentrations of soymilk additive |
Akther, Fahima
(Department of Biomedical and Electronic Engineering, Chonnam National University)
Cheng, Jinhua (Division of Bioscience and Bioinformatics, College of Natural Science, Myongji University) Yang, Seung Hwan (Department of Biomedical and Electronic Engineering, Chonnam National University) Chung, Gyuhwa (Department of Biomedical and Electronic Engineering, Chonnam National University) |
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