Purification and Identification of Inhibitory Compounds from Cheongmoknosang Mulberry Leaves (Morus alba. L.) on Helicobacter pylori
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Cho, Young-Je
(Department of Food Engineering, Kyungpook National University)
Lee, Kyung-Hwan (Department of Food Engineering, Kyungpook National University) Cha, Woen-Seup (Department of Food Engineering, Kyungpook National University) Ju, In-Sik (Department of Food Engineering, Kyungpook National University) Yun, Dong-Hyuck (Department of Food Engineering, Kyungpook National University) An, Bong-Jeun (Department of Cosmeceutical Science, Daegu Hanny University) Lee, Seon-Ho (The Institute of Marine Biotechnology, Andong National University) Kim, Myung-Uk (Gyungbuk Institute for Marine Bio-Industry) Kim, Jeung-Hoan (NIP Biotech.) Chun, Sung-Sook (NIP Biotech.) |
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