Effects of corn gluten hydrolyzates, branched chain amino acids, and leucine on body weight reduction in obese rats induced by a high fat diet
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Bong, Ha-Yoon
(Department of Nutritional Science and Food Management, Ewha Woman's University)
Kim, Ji-Yeon (Department of Nutritional Science and Food Management, Ewha Woman's University) Jeong, Hye-In (Department of Nutritional Science and Food Management, Ewha Woman's University) Moon, Min-Sun (Department of Nutritional Science and Food Management, Ewha Woman's University) Kim, Joo-Hee (Department of Nutritional Science and Food Management, Ewha Woman's University) Kwon, O-Ran (Department of Nutritional Science and Food Management, Ewha Woman's University) |
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