Diversity and Characteristics of the Meat Microbiological Community on Dry Aged Beef |
Ryu, Sangdon
(Department of Animal Science and Institute of Milk Genomics, Chonbuk National University)
Park, Mi Ri (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) Maburutse, Brighton E. (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) Lee, Woong Ji (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) Park, Dong-Jun (Korea Food Research Institute) Cho, Soohyun (Animal Products Research and Development Division, National Institute of Animal Science, Rural Development Administration) Hwang, Inho (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) Oh, Sangnam (Department of Functional Food and Biotechnology, Jeonju University) Kim, Younghoon (Department of Animal Science and Institute of Milk Genomics, Chonbuk National University) |
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