Quality Characteristics and Ginsenosides Composition of Ginseng-Yakju According to the Particle Size of Ginseng Powder |
Lee, Je-Hyuk
(Department of Food and Nutrition, Kongju National University)
Choi, Kang Hyun (Department of Food and Nutrition, Kangwon National University) Sohn, Eun-Hwa (Department of Herbal Medicine Resource, Kangwon National University) Jang, Ki-Hyo (Department of Food and Nutrition, Kangwon National University) |
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