Effects of Water-Soluble Calcium Supplements Made from Eggshells and Oyster Shells on the Calcium Metabolism of Growing Rats |
Jang, Se-Young
(Department of Food Science and Technology, Keimyung University, and Keimyung Foodex Co., Ltd)
Jeong, Yong-Jin (Department of Food Science and Technology, Keimyung University, and Keimyung Foodex Co., Ltd) Kwon, Taeg-Kyu (Department of Immunology, College of Medicine, Keimyung University) Seo, Ji-Hyung (Division of Food, Beverage & Culinary Arts, Yeungnam College of Science & Technology) |
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