Partial Purification and Characterization of Superoxide Dismutase from Tomato (Lycopersicon esculentum) Fruit |
Kumar, Sunil
(Department of Biochemistry, College of Basic Sciences and Humanities)
Dhillon, Santosh (Department of Biotechnology and Molecular Biology, College of Basic Sciences and Humanities CCS Haryana Agricultural University) Singh, Dharam (Department of Biochemistry, College of Basic Sciences and Humanities) Singh, Randhir (Department of Biochemistry, College of Basic Sciences and Humanities) |
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