Browse > Article

Preventive Action of Ribes diacanthum Pall. against High Blood Glucose Level in Alloxan-induced Diabetic Mice  

Kim, Eun Sun (Department of Food & Nutrition, Chungnam National University)
Birasuren, Bayarmaa (Department of Food & Nutrition, Chungnam National University)
Kim, Mee Ree (Department of Food & Nutrition, Chungnam National University)
Publication Information
Journal of the East Asian Society of Dietary Life / v.23, no.1, 2013 , pp. 53-60 More about this Journal
Abstract
The preventive actions of methanol extracts from Ribes diacanthum Pall. (RDP) against high blood glucose levels in alloxan-induced diabetic mice were investigated. ICR mice (male, 8 wks) were divided into four experimental groups: a normal group (N), an alloxan-induced group (control), a RDP 1 mg/kg b.w./day + alloxan group (RDP-1) and a RDP 3 mg/kg b.w./day + alloxan group (RDP-2). Mice were fed RDP extracts for 14 days and then a diabetic condition induced by injecting alloxan (50 mg/kg b.w. i.v.). The total phenolic contents of RDP were 0.508 mg/g. Plasma glucose levels were significantly lower in RDP groups (RDP+alloxan) than the control (alloxan-induced diabetic group). In an oral glucose tolerance test, the glucose levels of RDP extract groups were significantly decreased compared to the control group. The levels of total cholesterol, triglycerides, AST, ALT, uric acid, and blood urea nitrogen in serum were lower in the RDP groups than the control group, whereas levels of HDL-cholesterol showed no difference between treatment groups. We conclude that RDP extracts positively influence blood glucose levels in diabetic mice.
Keywords
Ribes diacanthum Pall. diabetes; blood glucose; OGTT;
Citations & Related Records
Times Cited By KSCI : 4  (Citation Analysis)
연도 인용수 순위
1 Yu MH, Im HG, Lee HJ, Ji YJ, Lee IS (2006) Components and their antioxidative activities of methanol extracts from sarcocarp and seed of Zizyphus jujuba var. inermis Rehder. Korean J Food Sci Technol 38: 128-134.
2 Khasbagan S, Geng XH, Orgil JF, Chen S (2007) Nutritional contents of the fruits of Ribes diacanthum Pall. and its evaluation of edible value. J Inner Mongolia Normal University 4: 92-94.
3 Kim JW, Cha JY, Heo JS, Jin HJ, Cho YS (2008) Hypoglycemic effect of Chlorella sp. CMS-1 water extract on streptozotocin-induced diabetic rats. Journal of Life Science 18: 1584-1591.   DOI
4 Kim SH, Hwang SY, Park OS, Kim MK, Chung YJ (2005) Effects of Pinus densiflora extract on blood glucose level, OGTT and biochemical parameters in streptozotocin induced diabetic rats. Korean J Food Sci Technol 34: 973-979.
5 Kim SH, Kang JS, Lee SJ, Chung YJ (2008) Antidiabetic effect of Korean red ginseng by puffing process in streptozotocin-induced diabetic rats. J Korean Soc Food Sci Nutr 37: 701-707.   DOI
6 Kwon EK, Choi EM, Koo SJ (2001) Effects of mucilage from yam (Dioscorea batatas Decene) on bllod glucose and lipid compisition in alloxan-induced diabetic mice. Korean J Food Sci Technol 33: 795-801.
7 Leby RI (1991) Cholesterol, lipoproteins, apolipoproteins and heart disease; present status and future prospects. Clin Chem 27: 653-662.
8 Lee BR, Koh KO, Park PS (2007) Antihyperglycemic effects of green tea extract on alloxan-induced diabetic and OLETF rats. J Korean Soc Food Sci Nutr 36: 696-702.   DOI
9 Lee HS (1997) Hypolgycemic effect of silkworm powder in alloxan and streptozotocin induced hyperglycemic mouse. MS Thesis Seoul National University, Seoul. pp 2-3.
10 Lee JS, Son HS, Maeng YS, Chang YK, Ju JS (1994) Effects of buck wheat on organ weight, glucose and lipid metabolism in streptozotocin-induced diabetic rats. Korean J Nutrition 27: 819-827.
11 Lee UC (1996) An illustrated guide to Korean flora. Kyohaksa, Seoul. p 624.
12 Lim SJ, Kim SY, Lee JW (1995) The effects of Korean wild vegetables on blood glucose levels and liver-muscle metabolism of streptozotocin-induced diabetic rats. Korean J Nutr 28: 585-594.
13 Lim SJ, Park HJ (2000) The effect of BuOH fraction of Polygonatum odoratum with selenium on blood glucose level and lipid peroxidation in streptozotocin induced diabetic rats. Korean J Nutr 33: 703-711.
14 Lim SY, Lee CY, Park YC, Kim JB (2007) Effects of hanbag mushroom(Grifola frondosa) on oxidative stress in diabetic rats. journal of Life Science 17: 1571-1575.   DOI   ScienceOn
15 Anna M, Bakowaska-Barczak, Koloziejczyk PP (2011) Black currant, polyphenols: Their storage stability and microencapsulaton. Industrial Crops and Products. Industrial Crop. pp 1301-1309.
16 Siegel RD, Cuples A, Schaefer EJ, Wilson PWF (1996) Lipoproteins, apolipopreteins, and low-density lipoprotein size among diabetics in the framingham offspring study. Metabolism 45: 1267-1272.   DOI   ScienceOn
17 Steer HA, Socher M, Mclean P (1985) Renal hypertrophy in experimental diabetes changes in pentose phophate pathway activity. Diabetes 34: 485-490.   DOI
18 Vinik A, Pittenger G, Rafaeloff R, Rosenberg L, Duguid W. 1996. Determinants of pancreatic islet cell mass: a balance between neogenesis and senescence/apoptosis. Diabetes Rev 4: 235-263.
19 Bailey CJ (1999) Insulin resistance and antidiabetic drugs. Biochem Pharmacol 58: 1511-1520.   DOI   ScienceOn
20 Brusch W, Schulte HR (1986) Cytoprotective effect of the prostacyclin derivative iloprost against liver cell death induced by the hepatotoxins carbon tetrachloride and bromobenzene. Klin Wochenschr 64: 47-50.
21 Cohen G, Heikkila RE (1974) The generation of hydrogen peroxide, superoxide radical and hydroxyl radical by 6-hydroxy dopamine, dialuric acid and related cytotoxic agents. J Biol Chem 249: 2447.
22 DeFronzo RA, Bonadonna RC, Ferrannini E (1992) Pathogenesis of NIDDM: a balanced overview. Diabetes Care 15: 318-368.   DOI   ScienceOn
23 Dillman WH (1980) Diabetes mellitus induces changes in cardiac myosin of the rat. Diabetes 29: 579-582.   DOI
24 Dulin WE, Gerritsen GC, Change AY (1974) Experimental and spontaneous diabetes in animals. Medical Examinations. p 361.
25 Gregory L, Tilford (1997) Edible and medicinal plants of the west. Mountain Press Publishing Company, Montana. p 239.
26 Hwang KY, Kim YH, Cho YS, Park YS, Lee JY, Kng KD, Kim K, Joo DK, Ahn DK, Seong SI (2008) Hypoglycemic effect of fermented soybean culture mixed with mulberry leaves on neonatal streptozotocin-induced diabetic rats. J Korean Food Sci Nutr 37: 452-458.
27 Han HK, Je HS, Kim GH (2010) Effects of Cirsium japonicum powder on plasma glucose and lipid level in streptozotocin induced diabetic rats. Korean J Food Sci Technol 42: 343-349.
28 He J, Klag MJ, Whelton PK, Mo JP, Chen JY, Qian MC, Mo PS, He GQ (1995) Oats and buckwheat intakes and cardiovascular disease risk factors in an ethnic minority of China. Am J Clin Nurt 61: 366-372.
29 Hedrick UP (1972) Sturtevant's edible plants of the world. Dover Publications. ISBN 0-486-20459-6.