Effect of Dietary α-1,6-Galactosidase and β-1,4-Mannanase on Growth Performance and Nutrient Digestibility in Nursery and Growing Pigs
![]() |
Kwon, O. S.
(Department of Animal Resource & Science, Dankook University)
Kim, I. H. (Department of Animal Resource & Science, Dankook University) Lee, S. H. (Department of Animal Resource & Science, Dankook University) Hong, J. W. (Department of Animal Resource & Science, Dankook University) Kim, J. H. (Agribrands Purina Korea, Inc.) Moon, T. H. (Easybio System, Inc.) Lee, J. H. (Easybio System, Inc.) |
1 | McNaughton, J. L., Hsiao, H., Anderson, D. and Fodge, D. W. 1998. Com/soy/fat diets for broilers, beta-mannanase and improved feed conversion. Poult. Sci. 77 (Suppl. I): 153 (Abstr.). |
2 | National Research Council, 1998. Nutrient Requirements of Swine. 10th Edition. National Academy Press, Washington, DC |
3 |
Petty, L. A., Cater, S. D., Senne, B. W. and Shriver, J. A. 2002. Effects of |
4 | Radcliffe, J. S., Robbins, B. C., Rice, J. P., Pleasant, R. S. and Kornegay, E. T. 1999. The effects of Hemicell on digestibilities of minerals, energy, and amino acids in pigs fitted with steered ileo-cecal cannulas and fed a low and high protein com-soybean meal diet. J. Anim. Sci. 77 (Suppl, I): 197 (Abstr.). |
5 | Rainbird, A. L., Low, A. G. and Zebrowska, T. 1984. Effect of guar gum on glucose and water absorption from isolated loops of jejunum in conscious growing pigs. Br. J. Nutr. 52:489-498. |
6 | SAS. 1996. SAS user's guide. Release 6.12 edition. SAS Institute. Inc., Cary, NC. |
7 | Hahn, J. D., Gahl, M. J., Giesemann, M. A., Holzgraefe, D. P. and Fodge, D. W. 1995. Diettype and feed form effects on the performance of finishing swine fed beta-mannanase enzyme product Hemicell. J. Anim. Sci. 73 (Suppl. 1): 153 (Abstr.). |
8 | Kim, I. H. 1995. The effects of novel processing on nutritional value of soybeans and cereal grains for nursery, growing, and finishing pigs and lactating sows. Ph. D. Dissertation. Kansas State Univ., Manhattan, KS. |
9 | Kim, S. W. 2002. Effect of alpha-1,6-galac- tosidase, beta-1,4-mannanase on lactation per- formance in primiparous sows. J. Anim. Sci. 80 (Suppl. 2): 58 (Abstr.). |
10 |
Kim, S. W., Zhang, Z. H., Soltwedel, K. T. and Easter, R. A. 2001. Supplementation of |
11 | Min, B. J., Kim, I. H., Hong, J. W., Han, Y. K., Lee, J. H., Kwon, O. S., Lee, S. H. and Lee, W. B. 2002. The effect of multi-enzyme supplementation on the ileal and fecal digestibility of com-soybean meal based diet in the finishing pigs. J. Anim. Sci. 85 (Suppl. I): 347 (Abstr.). |
12 | Blackburn, N. A. and Johnson, I. T. 1981. The effect of guar gum on the viscosity from the perfused jejunum in the rat. Br. J. Nutr. 46: 239-246. DOI ScienceOn |
13 | 심영호, 주지환, 김원태, 이승형, 채병조. 2002b 원료사료의 다양성에 따른 효소제의 첨가가 육성돈의 생산생과 회장소화율에 미치는 영향. 한국동물자원과학회 학술발표회. Proceedings of the 3nd Animal Congress. pp. 236. |
14 | 최진호. 1984. 대두와 대두박의 사료적 가치. 한국영양사료학회지. 8:115-122. |
15 | AOAC. 1995. Official Method of Analysis. 16th Edition. Association of Official Analytical Che- mists, Washington, D.C., USA. |
16 | Verma, S. V. S. and Mcnab, J. M. 1982. Guar meal in diets for broiler chickens. Br. Poult. Sci. 23:95-105. DOI ScienceOn |
17 | Calloway, D. H., Colasito, D. J. and Mathews, R. D. 1966. Gases produced by human intestinal flora. Nature. 212:1238. DOI ScienceOn |
18 | Duncan, D. B. 1955. Multiple range and multiple F tests. Biometrics. 11:1. |
19 | Edwards, C. A., Johnson, I. T. and Read, N. W. 1988. Do viscous polysaccharides show absorption by inhibiting diffusion or convection? Eur. J. Clin. Nutr. 42:307-312. |
20 | 심영호, 주지환, 김원태, 이승형, 채병조. 2002a. 효소제의 첨가가 이유자돈의 생산성과 영양소 소화율에 미치는 영향. 한국동물자원과학회 학술발표회. Proceedings of the 3nd Animal Congress. pp. 236. |
21 |
Gdala, J., Jansman, A. J. M., Buraczewska, L., Huisman, J. and van Leeuwen, P. 1997. The influence of |
![]() |