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http://dx.doi.org/10.5187/JAST.2003.45.2.163

The Environmental Effects on the Activities and Rectal Temperatures of Holstein Cows in a Summer Season  

Ahn, B. S. (National Livestock Research Institute, Rural Development administration)
Jeong, H. Y. (National Livestock Research Institute, Rural Development administration)
Ki, K. S. (National Livestock Research Institute, Rural Development administration)
Choi, Y. L. (National Livestock Research Institute, Rural Development administration)
Kweon, U. G. (National Livestock Research Institute, Rural Development administration)
Kim, N. C. (National Livestock Research Institute, Rural Development administration)
Publication Information
Journal of Animal Science and Technology / v.45, no.2, 2003 , pp. 163-168 More about this Journal
Abstract
This study was carried out to estimate the effects of environmental factors on the activities and rectal temperatures(heat tolerance) of Holstein dairy cows in a summer season. An activity-meter(Alpro system$^{\circledR}$) was used to record activities of 77 cows for 24 hours. The feeding standards for milking and dry cow were formulated with concentrates and corn silages based on the NRC(1998). Cows to check temperature were kept in stanchions and temperature was checked in rectum. Ambient temperature was $29.0^{\circ}C$ between 1 p.m. and 3 p.m. of the day. The rectal temperatures were affected by parities and status of milking or dry(p<0.01). The activities recorded between 9 a.m. and 12 a.m., and between 1 p.m. and 4 p.m. were not effected by the status of lactating and dry. The rectal temperature of lactating cow was 39.0${\pm}0.03^{\circ}C$, it was higher than dry cow(38.6${\pm}0.04^{\circ}C$). A higher activity of cow under third parity at 1 p.m. to 4 p.m. was observed comparing with fourth and above. The activities were tended to decrease with an increase of parity. Rectal temperature was negatively correlated with milk compositions, which were fat, protein, solid-not-fat and total solid except lactose.
Keywords
Holstein dairy cattle; Heat stress; Rectal temperature; Activity; Milk composition;
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