Development of Food Safety and Nutrition Education Contents for the Elderly - by Focus Group Interview and Delphi Technique - |
Choi, Jung-Hwa
(Departmemt of Food & Nutrition, Soongeui Women's College)
Lee, Eun-Sil (Departmemt of Food & Nutrition, Yonsei University) Lee, Yoon-Jin (Departmemt of Food & Nutrition, Yonsei University) Lee, Hye-Sang (Departmemt of Food & Nutrition, Andong University) Chang, Hye-Ja (Departmemt of Food Science & Nutrition, Dankook University) Lee, Kyung-Eun (Departmemt of Food & Nutrition, Seoul Women's University) Yi, Na-Young (Departmemt of Food Science & Nutrition, Daejeon University) Ahn, Yun (Departmemt of Food & Nutrition, Seoul Women's University) Kwak, Tong-Kyung (Departmemt of Food & Nutrition, Yonsei University) |
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