A Study on the Nutrient Intake, Health Risk Factors, Blood Health Status in Elderly Korean Women Living Alone
![]() |
Kim Hwa-Young
(Erom R & D Center)
Kim Myune-Hwan (Erom R & D Center) Hong Seong-Gil (Erom R & D Center) Hwang Sung-Joo (Erom R & D Center) Park Mi-Hyoun (Erom R & D Center) |
1 | Coulston AM, Craig L, Voss AC (1996): Meals-on-wheels applicants are a polulation at risk for poor nutritional status. J Am Diet Assoc 96: 570-573 DOI ScienceOn |
2 | Gibson RS (1990): Principels of nutritional assessment. pp349-376. Oxford university press. New York Oxford |
3 | Ha MJ, Park HS (2002) : A study on health and nutrition status of elderly poor people living alone. J Korean Gerontological Nursing 4 (2) : 123-133 |
4 | Hyun TS, Kim KN (1997) : Nutritional status of the elderly living in Cheongju-II Survey of anthropometric, biochemical, and health status- J Comm Nutr 2 (4): 568-577 |
5 | Kim YK, Lee HO, Chang L, Choue RW (2002) : A study on the food habits, nutrient intake and the disease distribution in the elderly (Aged over 65 years) (I). Korean J Comm Nutr 7(4): 516-526 |
6 | Kim WY, Ahn SY, Song YS (2000) : The nutritional status and intervention effects of multivitamin-mineral supplementation in nursing-home residents in Korea. Korean J Comm Nutr 5 (2): 201-207 |
7 | Lee JW, Kim KA, Lee MS (1998): Nutritional intake status of the elderly taking free congragate lunch meals compared to the middle-income class elderly. Korean J Comm Nutr 3 (4): 594-608 |
8 | Lee KW, Lee YM, Kim JH (2000) : The health and nutritional status of low-income, alone-living eldely. Korean J Comm Nutr 5 (1) : 3-12 |
9 | Son SM, Park YJ, Koo JO, Kim SB, Lee KS, Yoon HY(1996): Nutritional and Health status of Korean Elderly form Low-Income, Urban Area and Improving Effect of meal Service on Nutritional and Health Status-IV. The Effect of Meal Serivice on Mineral Status and Clinical symptoms- Korean J Comm Nutr 1(3) : 399-404 |
10 | Koo JO, Park YJ, Kim JQ, Lee YH, Yoon HY, Son SM (1996): Nutritional and health status of Korean elderly from low-income, urban areas and improving effect of meal service on nutritional and health status. Korean J Comm Nutr 1 (2): 215-227 |
11 | Park JK, Son SM (2003): The dietary dehaviors, depression rates and nutrient intakes of the elderly females living alone. Korean J Comm Nutr 8(5): 716-725 |
12 | Kang MH (1994) : Nutritional status of Korean elderly people. Korean J Nutr 24 (6): 616-635 |
13 | Son SM, Park YJ, Koo JO, Lee YN, Yoon HY (1996): Nutritional and health status of Korean elderly from low-income, urban area and improving effect of meal service on nutirional and health status-V. The effect of meal service for one tear on nutritional and health status- Korean J Comm Nutr 2 (1) : 63-73 |
14 | Korean National Statistical Office (2004): 고령자 통계, Statistics on the Aged |
15 | Kang NE, Kim UK (1996): The effect of nutrient intake, body mass index and blood pressure on plasma lipid profiles in elderly people. Korean J Gerontology 6 (1) : 76-87 |
16 | Munro H, Schlief G (1992): Nutrition of the elderly: Nestle nutrition Workshop Series Vol. 29, Raven Press |
17 | Institute of Medicine (1990) : The second 50 years. Promoting health and preventing disability. Washington, D.C., National Academy Press |
18 | Lee KJ(1997): A comparative status on the eating behavior in Inchon: The elderly living in home and the elderly nursing home. J East Asian Soc. Dietary life 7 (2) : 221-232 |
19 | Chyun JH, Shin MW (1988): Nutritional status in healthy elderly Koreans from urban households. Korean J Nutr 21 (1): 21-22 |
20 | Fanelli MT, Woteki CE (1989): Nutrient intakes and health status of older Americans. Food and nutrition board diet and health: Implications for reducing chronic disease risk. Washington, D.C., National Acadimy Press |
21 | Son SM, Kim MJ(2001): Nutritional status and utilization of public health center of elderly. Korean J Comm Nutr 6(2): 218-226 |
22 | MOHW(1999): Ministry of health and welfare |
23 | Schlenker ED (1998) : Nutrition in aging, 3rd ed. WCB McGraw-Hill |
24 | Han KH, Jung EH, Cho SJ (1997) : The effectiveness and preferences of nutritional supplementary drinks for the elderly, Korean J Comm Nutr 2 (3): 366-375, 1997 |
25 | Yim KS, Min YH, Lee TY (1997) : Strategies to improve nutrition in the elderly: An analysis of health related factors and the nutritional risk index of the elderly. Korean J Comm Nutr 2(3): 376-387 |
26 | Yoo HJ (1994): Nutritional Problems in the Elderly Patients. The Korean J of Nutr 27 (6) : 666-674 |
27 | Ponsner BM, Jette AM, Smith KW, Miller DR (1993) : Nutrition and health risk in the elderly: The Nutrition Screening Initiative. Am J Public Health 83: 972-978 DOI ScienceOn |
28 | Lee HS, Yee JA, Yeon AS, Kang KJ(2001): A study on health related and eating related behaviors by self-recognized health status. Korean J Comm Nutr 6 (3) : 340-353 |
29 | Song YS, Chung HK, Cho MS (1995): The nutritional status of the female elderly residents in nursing home-II. Social, psychological and physical health status-Korean J Nutr 28 (11) : 1117-1128 |
30 | Chang NS, Kim JM, Kim EJ (1999) : Nutritional state and dietary behavior of the free-living elderly women. Korean J Dietary Culture 14 (2) : 155-165 |
31 | Dwyer JT(1996): Nutrition and aging: How will Koreans meet this challenge? In: Longevity and Quality of Life in the 21st Century, pp.59-81, International symposium in Commenoration of the 50th Anniversary of Seoul National University |
32 | Han KH (1999) : nutritional status and life style factors in elderly people. Korean J Comm Nutr 4 (2) : 279-298 |
33 | Lee RD, Nieman DC (1996) : Nutritional assessment., pp.410-412. Mosby. St. Louis |
34 | Jun BH, Lee HG (2000): An investigation of the intake of the health food among the salarymen in seoul. Kor J Soc Food Sci 16 (1) : 9-16 |
![]() |